Sodium-Intake Reduction and the Food Industry.
作者信息
Juraschek Stephen P, Mukamal Kenneth J, Sahni Shivani
机构信息
Beth Israel Deaconess Medical Center, Boston, MA
Hebrew Senior Life, Boston, MA.
出版信息
N Engl J Med. 2019 Oct 31;381(18):1787-1788. doi: 10.1056/NEJMc1911297.
Abstract
摘要
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本文引用的文献
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Sodium-Intake Reduction and the Food Industry.钠摄入量的减少与食品工业
N Engl J Med. 2019 Jul 18;381(3):201-203. doi: 10.1056/NEJMp1905244. Epub 2019 May 29.
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Potential U.S. Population Impact of the 2017 ACC/AHA High Blood Pressure Guideline.2017 年 ACC/AHA 高血压指南对美国人口的潜在影响。
J Am Coll Cardiol. 2018 Jan 16;71(2):109-118. doi: 10.1016/j.jacc.2017.10.073. Epub 2017 Nov 13.
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Effects on blood pressure of reduced dietary sodium and the Dietary Approaches to Stop Hypertension (DASH) diet. DASH-Sodium Collaborative Research Group.饮食中减少钠摄入及终止高血压膳食疗法（DASH）对血压的影响。DASH-钠联合研究小组。
N Engl J Med. 2001 Jan 4;344(1):3-10. doi: 10.1056/NEJM200101043440101.
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