Engineering Research Center of Bio-Process, Ministry of Education, School of Food & Biological Engineering, Hefei University of Technology, Hefei, 230009, China.
Hubei Key Laboratory of Pollutant Analysis & Reuse Technology, College of Chemistry and Chemical Engineering, Hubei Normal University, Huangshi, 435002, China.
Food Chem Toxicol. 2020 Jan;135:110933. doi: 10.1016/j.fct.2019.110933. Epub 2019 Nov 1.
Chelerythrine (CHE), a benzophenanthridine alkaloid, is usually used as a nutritional and functional additive in variety of health foods. However, it should be paid enough attention because of its potential toxicity to human health. In this work, the binding mechanism of CHE with bovine serum albumin (BSA) was systematically investigated with spectroscopic approaches. The results showed that the mixture of BSA with CHE could spontaneously cause the formation of BSA-CHE complex through electrostatic interaction under simulative physiological conditions (0.01 mol L Tris-HCl, 0.015 mol L NaCl, pH = 7.4). Site marker competitive displacement experiments exhibited that CHE was primarily bound to the hydrophobic pocket of the site II (subdomain IIIA) of BSA. It has been reported that the binding of small functional molecules to serum albumins remarkably impacts their absorption, distribution, metabolism, conformation, and excretion features. Therefore, this study might be helpful for human to have an in-depth understanding of the biological effect of CHE in vivo and guide human to take it safely and reasonably.
白屈菜红碱(CHE)是一种双苯并菲啶型生物碱,通常用作各种保健食品中的营养和功能添加剂。然而,由于其对人类健康的潜在毒性,应该引起足够的重视。在这项工作中,我们采用光谱学方法系统地研究了 CHE 与牛血清白蛋白(BSA)的结合机制。结果表明,在模拟生理条件下(0.01mol L Tris-HCl,0.015mol L NaCl,pH=7.4),BSA 与 CHE 的混合物可以通过静电相互作用自发形成 BSA-CHE 复合物。位点标记竞争置换实验表明, CHE 主要结合到 BSA 二级结构域 IIIA 的疏水口袋(位点 II)上。据报道,小分子功能分子与血清白蛋白的结合显著影响其吸收、分布、代谢、构象和排泄特征。因此,这项研究可能有助于深入了解 CHE 在体内的生物学效应,并指导人类安全合理地使用它。