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通过在尼罗罗非鱼(Oreochromis niloticus)饲料中添加白车轴草(Leucas aspera)来调节黏膜参数、先天免疫、生长和抵抗无乳链球菌(Streptococcus agalactiae)。

Modulation of mucosal parameters, innate immunity, growth and resistance against Streptococcus agalactiae by enrichment of Nile tilapia (Oreochromis niloticus) diet with Leucas aspera.

机构信息

School of Ocean Science and Technology, Kerala University of Fisheries and Ocean Studies Panangad, Kochi, 682 506, Kerala, India.

Department of Animal and Aquatic Sciences, Faculty of Agriculture, Chiang Mai University, Chiang Mai, 50200, Thailand.

出版信息

Fish Shellfish Immunol. 2020 Feb;97:165-172. doi: 10.1016/j.fsi.2019.12.043. Epub 2019 Dec 14.

Abstract

The present study aimed at evaluating the possible effects of Leucas aspera as immunostimulant on mucosal and serum immunity, as well as on growth and resistance against Streptococcus agalactiae infection in Nile tilapia (Oreochromis niloticus) fingerlings. In a 45 days trial, fish were fed experimental diets containing L. aspera 0 g kg (Diet 1- control), 1 g kg (Diet 2), 2 g kg(Diet 3), 4 g kg (Diet 4) and 8 g kg (Diet 5). The results revealed a significant increase in the specific growth rate (SGR), weight gain (WG), and final weight (FW) in fish fed diet 3 (2 g kg) of L. aspera compared to the control and other supplemented groups (P < 0.05). Also, feeding on diet 3 (2 g kg) of L. aspera enriched diet significantly (P < 0.05) increased lysozyme activities in the serum and mucus, serum peroxidase and phagocytosis activity. However, significant (P < 0.05) increase in mucus peroxidase activity was reported in fish fed diet 4 (4 g kg) and diet 5 (8 g kg) of L. aspera, whereas significantly higher (P < 0.05) alternative complement activity was reported in fish fed diet 2 (1 g kg) of L. aspera. At the end of the experiment, nine fish per replication were selected for a challenge test against S. agalactiae. The dietary supplementation of L. aspera significantly reduced the mortality rate and increased the resistance of Nile tilapia following by challenge with S. agalactiae. The highest post challenge survival of 100% was observed in tilapia fed diet 5 (8 g kg) following by 92.6% of RPS in fish fed diet 4 (4 g kg) and 88.9% in diet 3 (2 g kg), 77.8% in diet 2 (1 g kg) and 74.1% in diet 1(0 g kg).

摘要

本研究旨在评估辣木叶作为免疫刺激物对尼罗罗非鱼(Oreochromis niloticus)幼鱼黏膜和血清免疫、生长以及抵抗无乳链球菌感染的可能影响。在为期 45 天的试验中,鱼被喂食含有 0 g kg(Diet 1-对照)、1 g kg(Diet 2)、2 g kg(Diet 3)、4 g kg(Diet 4)和 8 g kg(Diet 5)辣木叶的实验饲料。结果表明,与对照组和其他添加组相比,喂食 2 g kg(Diet 3)辣木叶的鱼的特定生长率(SGR)、体重增加(WG)和最终体重(FW)显著增加(P<0.05)。此外,喂食富含 2 g kg(Diet 3)辣木叶的饲料显著(P<0.05)提高了血清和黏液中的溶菌酶活性、血清过氧化物酶和吞噬活性。然而,在喂食 4 g kg(Diet 4)和 8 g kg(Diet 5)辣木叶的鱼中,黏液过氧化物酶活性显著增加(P<0.05),而在喂食 1 g kg(Diet 2)辣木叶的鱼中,替代补体活性显著增加(P<0.05)。在实验结束时,每个重复选择 9 条鱼进行无乳链球菌攻毒试验。辣木叶的膳食补充显著降低了死亡率,并提高了尼罗罗非鱼对无乳链球菌攻毒的抵抗力。在喂食 8 g kg(Diet 5)辣木叶的鱼中,观察到 100%的最高攻毒后存活率,其次是喂食 4 g kg(Diet 4)的鱼,存活率为 92.6%,喂食 2 g kg(Diet 3)的鱼,存活率为 88.9%,喂食 1 g kg(Diet 2)的鱼,存活率为 77.8%,喂食 0 g kg(Diet 1)的鱼,存活率为 74.1%。

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