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含遗传毒性和致癌成分的草药补充剂的风险评估。

Risk assessment of herbal supplements containing ingredients that are genotoxic and carcinogenic.

机构信息

Division of Toxicology, Wageningen University, Wageningen, Netherlands.

Department of Agriculture and Animal Health, College of Agriculture and Environmental Sciences, University of South Africa, Florida, Johannesburg, South Africa.

出版信息

Crit Rev Toxicol. 2019 Aug;49(7):567-579. doi: 10.1080/10408444.2019.1686456. Epub 2019 Dec 19.

Abstract

Botanicals and botanical preparations including plant food supplements as well as medicinal herbal supplements can contain possible beneficial health compounds, but also ingredients of concern. Compounds that are both genotoxic and carcinogenic have been found in herbal supplements and may raise a safety concern. Genotoxic carcinogens that can be present in botanicals and botanical preprations include especially pyrrolizidine alkaloids (PAs), aristolochic acids (AAs) and alkenylbenzenes (ABs). The present manuscript provides an overview of the levels of these compounds reported to date to be present in herbal supplements with an associated risk assessment. Exposure was estimated based on levels of PAs, AAs and ABs in individual supplements and their proposed uses. In addition a probabilistic exposure assessment was performed based on the distribution of the level of the compounds of concern in the food supplements and of the recommended uses, resulting in 5th to 95th percentile consumer exposure values. To evaluate the risk of these exposures, the margin of exposure (MOE) approach for lifetime exposure was used. To correct exposure estimates for shorter than lifetime exposure, Haber's rule as a first tier approach was applied. It is concluded that the proposed uses and use levels as well as the presence of AAs, ABs and PAs in food supplements should be carefully monitored to manage potential consumer risks. More information on estimated daily intake resulting from supplement use, as well as consequences of concomitant exposure will further improve the risk evaluation of products containing these compounds of concern.

摘要

植物药和植物药制剂,包括植物性食品补充剂以及草药补充剂,可能含有有益健康的化合物,但也可能含有令人担忧的成分。在草药补充剂中已经发现了具有遗传毒性和致癌性的化合物,这可能引起安全问题。存在于植物药和植物制剂中的遗传毒性致癌剂包括吡咯里西啶生物碱(PA)、马兜铃酸(AA)和烯基苯(AB)。本文概述了迄今为止报告的这些化合物在草药补充剂中的存在水平及其相关风险评估。暴露量是根据个体补充剂中 PA、AA 和 AB 的水平及其建议用途来估计的。此外,还根据食品补充剂中关注化合物的水平分布及其推荐用途进行了概率性暴露评估,得出了 5%至 95%的消费者暴露值。为了评估这些暴露的风险,采用了终生暴露的暴露量倍数(MOE)方法。为了校正短于终生暴露的暴露估计值,应用了 Haber 规则作为第一级方法。结论是,应仔细监测食品补充剂中 AA、AB 和 PA 的建议用途和使用水平,以及它们的存在情况,以管理潜在的消费者风险。更多关于补充剂使用导致的估计每日摄入量以及同时暴露的后果的信息将进一步改善对含有这些关注化合物的产品的风险评估。

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