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[联合国营养行动十年、粮食安全与营养政策以及巴西家庭农业的公共采购]

[The nutrition decade, the public policy for food security, and public purchases from family farming in BrazilEl Decenio de las Naciones Unidas de Acción sobre la Nutrición, la política de seguridad alimentaria y nutricional, y las compras públicas de la agricultura familiar en Brasil].

作者信息

Bocchi Carmem Priscila, Magalhães Élcio de Souza, Rahal Lilian, Gentil Patrícia, Gonçalves Rafaela de Sá

机构信息

Ministério da Agricultura Pecuária e Abastecimento BrasíliaDF Brasil Ministério da Agricultura, Pecuária e Abastecimento, Brasília (DF), Brasil.

Ministério da Cidadania Secretaria Especial de Desenvolvimento Social BrasíliaDF Brasil Ministério da Cidadania, Secretaria Especial de Desenvolvimento Social, Brasília (DF), Brasil.

出版信息

Rev Panam Salud Publica. 2019 Dec 16;43:e84. doi: 10.26633/RPSP.2019.84. eCollection 2019.

DOI:10.26633/RPSP.2019.84
PMID:31892923
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC6913207/
Abstract

The proclamation of the Decade of Action on Nutrition (2016-2025) by the United Nations was prompted by the realization that the causes of malnutrition are complex and multidimensional - as exemplified by situations of poverty and extreme poverty and by the lack of access to a quality, diversified diet that respects the dietary habits and cultures of different peoples and countries. In Brazil, the food and nutrition security agenda has always been guided by an integrated vision of the dietary system, expressed in the concept of "food and nutrition security." The aim of the present article is to describe how the Brazilian experience structuring a national public agenda on food and nutrition security in the past two decades relates to and converges upon the notion of nutrition and food systems covered in the Decade of Action on Nutrition framework. For that, we discuss aspects relating to the governance of food and nutrition security in Brazil and the role of public purchases from family farming, which are aimed at encouraging production, sales, and access to a healthy diet locally and promoting a healthier food system.

摘要

联合国宣布“营养行动十年”(2016 - 2025年),是因为认识到营养不良的成因复杂且具有多面性,比如贫困和极端贫困的状况,以及无法获得符合不同民族和国家饮食习惯与文化的优质、多样化饮食。在巴西,粮食和营养安全议程一直以饮食系统的综合视角为指导,这体现在“粮食和营养安全”这一概念中。本文旨在描述巴西在过去二十年构建国家粮食和营养安全公共议程的经验,如何与“营养行动十年”框架中涵盖的营养和粮食系统概念相关联并趋于一致。为此,我们讨论了巴西粮食和营养安全治理的相关方面,以及家庭农业公共采购的作用,这些采购旨在鼓励本地生产、销售和获取健康饮食,并促进更健康的粮食系统。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/cbbf/6913207/139ecc7366ec/rpsp-43-e84_Figure1.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/cbbf/6913207/139ecc7366ec/rpsp-43-e84_Figure1.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/cbbf/6913207/139ecc7366ec/rpsp-43-e84_Figure1.jpg