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决定沙门氏菌附着和生物膜形成的关键的遗传决定因素。

Genetic determinants of Salmonella enterica critical for attachment and biofilm formation.

机构信息

Department of Food Science and Technology, The University of Georgia, 1109 Experiment St., Griffin, GA 30223-1797, USA.

Department of Food Science and Technology, The University of Georgia, 1109 Experiment St., Griffin, GA 30223-1797, USA.

出版信息

Int J Food Microbiol. 2020 May 2;320:108524. doi: 10.1016/j.ijfoodmicro.2020.108524. Epub 2020 Jan 21.

Abstract

Salmonella is a bacterial pathogen frequently involved in human gastrointestinal infections including those associated with low-moisture foods such as dehydrated food powders/spices, vegetable seeds, and tree nuts. The survival/persistence of Salmonella on low moisture foods and in dry environments is enhanced by its ability in developing biofilms. This study was undertaken to identify the genetic determinants critical for Salmonella attachment and biofilm formation. E. coli SM10 lambda pir, with a kanamycin resistant marker on mini-Tn10 (mini-Tn10:lacZ:kan), an ampicillin resistant marker on the mini-Tn10-bearing suicidal plasmid pLBT and a streptomycin sensitive marker on the SM10 chromosome, was used as a donor (amp, kan, strep), and three Salmonella strains (amp, kan, strep) were used as recipients in a transposon mutagenesis study. The donor and each recipient were co-incubated overnight on tryptic soy agar at 37 °C, and mutant colonies (amp, kan, strep) were subsequently selected. A single-banded degenerate PCR product, amplified from each mutant genome using oligonucleotide primers derived from the end of min-Tn10 and restriction enzyme EcoR I- or Pst I-recognizing sequence, were analyzed using the Sanger sequencing technology. Acquired DNA sequences were compared to those deposited in the Genbank using BLAST search. Cells of Salmonella mutants accumulated either significantly more or less (P < 0.05) biofilms than their parent cells on polystyrene surface. Sequence analysis of degenerate PCR products revealed that the mini-Tn10 from pLBT had inserted into the cdg, trx, fadI or rxt on Salmonella chromosomes. Results of the research will likely help strategize future antimicrobial intervention for control of pathogen attachment and biofilm formation.

摘要

沙门氏菌是一种常见的细菌病原体,经常与人类胃肠道感染有关,包括与低水分食品有关的感染,如脱水食品粉末/香料、蔬菜种子和坚果。沙门氏菌在低水分食品和干燥环境中的生存/持久性因其形成生物膜的能力而增强。本研究旨在确定沙门氏菌附着和生物膜形成的关键遗传决定因素。携带卡那霉素抗性标记的 E. coli SM10 lambda pir,在 mini-Tn10 上带有氨苄青霉素抗性标记(mini-Tn10:lacZ:kan),在携带 mini-Tn10 的自杀质粒 pLBT 上带有氨苄青霉素抗性标记,在 SM10 染色体上带有链霉素敏感标记,用作供体(amp、kan、strep),并将三个沙门氏菌菌株(amp、kan、strep)用作转座子诱变研究的受体。供体和每个受体在 37°C 的胰蛋白酶大豆琼脂上共孵育过夜,随后选择突变菌落(amp、kan、strep)。使用源自 mini-Tn10 末端的寡核苷酸引物和限制酶 EcoR I 或 Pst I 识别序列,从每个突变基因组中扩增出单链退化 PCR 产物,然后使用 Sanger 测序技术进行分析。使用 BLAST 搜索将获得的 DNA 序列与 Genbank 中存储的序列进行比较。与亲本细胞相比,沙门氏菌突变细胞在聚苯乙烯表面上积累的生物膜要么明显更多(P < 0.05),要么明显更少。退化 PCR 产物的序列分析表明,pLBT 中的 mini-Tn10 已插入沙门氏菌染色体上的 cdg、trx、fadI 或 rxt。该研究的结果可能有助于制定未来控制病原体附着和生物膜形成的抗菌干预策略。

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