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一项评估不同膳食成分、全脂牛奶和酒精对健康受试者体内大麻二酚暴露和安全性影响的 1 期、随机、药代动力学试验。

A phase 1, randomized, pharmacokinetic trial of the effect of different meal compositions, whole milk, and alcohol on cannabidiol exposure and safety in healthy subjects.

机构信息

GW Research Ltd, Cambridge, UK.

出版信息

Epilepsia. 2020 Feb;61(2):267-277. doi: 10.1111/epi.16419. Epub 2020 Feb 3.

DOI:10.1111/epi.16419
PMID:32012251
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC7065230/
Abstract

OBJECTIVE

The pharmacokinetics (PK) and safety of single oral 750-mg doses of a plant-derived pharmaceutical formulation of highly purified cannabidiol (CBD; Epidiolex in the USA and Epidyolex in Europe; 100-mg/mL oral solution) were assessed in healthy adults following a high-fat/calorie meal (n = 15), a low-fat/calorie meal (n = 14), whole milk (n = 15), or alcohol (n = 14), relative to the fasted state (n = 29).

METHODS

Blood samples were collected until 96 hours postdose in each period and evaluated by liquid chromatography and tandem mass spectrometry. PK parameters (maximum observed plasma concentration [C ], area under the plasma concentration-time curve from time zero to the last observed quantifiable concentration, area under the concentration-time curve from time zero to infinity [AUC ], and time to maximum plasma concentration [t ]) of CBD and its major metabolites were derived using noncompartmental analysis.

RESULTS

CBD exposure increased by 3.8-fold for AUC and 5.2-fold for C when CBD was administered with a high-fat/calorie meal versus fasted. To a lesser extent, a low-fat/calorie meal enhanced CBD exposure versus fasted with a 2.7-fold increase in AUC and a 3.8-fold increase in C . Similarly, when dosed with whole milk, CBD exposure increased versus fasted by 2.4-fold for AUC and 3.1-fold for C . Modest elevations in CBD exposure occurred when it was dosed with alcohol: 1.6-fold for AUC and 1.9-fold for C . No clinically relevant effect of any test condition on CBD t or t versus the fasted state was apparent. The same trend was seen for the CBD metabolites, except that 7-carboxy-cannabidiol t was considerably longer when CBD was administered with alcohol (14 vs 4 hours fasted). Inter- and intrasubject variability in PK parameters was moderate to high during the trial.

SIGNIFICANCE

CBD and metabolite exposures were most affected by a high-fat/calorie meal. CBD exposures also increased with a low-fat/calorie meal, whole milk, or alcohol, but to a lesser extent. CBD was tolerated, and there were no severe or serious adverse events during the trial.

摘要

目的

评估在健康成年人中,单次口服 750 毫克高纯度大麻二酚(CBD;美国的 Epidiolex 和欧洲的 Epidyolex;100 毫克/毫升口服溶液)植物源药物制剂,在高脂肪/高热量膳食(n=15)、低脂肪/低热量膳食(n=14)、全脂牛奶(n=15)或酒精(n=14)条件下,与禁食状态(n=29)相比的药代动力学(PK)和安全性。

方法

在每个时期,在给药后 96 小时内采集血样,并通过液相色谱和串联质谱法进行评估。采用非房室分析方法,得出 CBD 及其主要代谢物的 PK 参数(最大观测血浆浓度[C ]、从零时到最后可定量浓度的血浆浓度-时间曲线下面积、从零时到无穷大的浓度-时间曲线下面积[AUC ]和最大血浆浓度时间[t ])。

结果

与禁食相比,高脂肪/高热量膳食使 CBD 的 AUC 和 C 分别增加了 3.8 倍和 5.2 倍。低脂肪/低热量膳食使 CBD 的 AUC 和 C 分别增加了 2.7 倍和 3.8 倍,与禁食相比,CBD 暴露程度也略有增加。同样,当给予全脂牛奶时,与禁食相比,AUC 和 C 分别增加了 2.4 倍和 3.1 倍。当给予酒精时,CBD 暴露程度适度增加,AUC 和 C 分别增加了 1.6 倍和 1.9 倍。在任何试验条件下,CBD t 和 t 与禁食状态相比,均无明显的临床相关影响。在 CBD 代谢物中也出现了相同的趋势,只是当 CBD 与酒精一起给药时,7-羧基大麻二酚 t 明显延长(14 小时禁食)。试验期间,PK 参数的个体间和个体内变异性为中度至高度。

意义

高脂肪/高热量膳食对 CBD 和代谢物的暴露影响最大。低脂肪/低热量膳食、全脂牛奶或酒精也会增加 CBD 的暴露,但程度较小。试验期间,CBD 可耐受,无严重或严重不良事件。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0135/7065230/29449c4c1860/EPI-61-267-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0135/7065230/d0f9de20f29a/EPI-61-267-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0135/7065230/29449c4c1860/EPI-61-267-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0135/7065230/d0f9de20f29a/EPI-61-267-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0135/7065230/29449c4c1860/EPI-61-267-g002.jpg

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