Central Rainfed Upland Rice Research Station, ICAR-NRRI, Hazaribag, Jharkhand 825301, India.
J Biosci. 2020;45.
The sticky rice of Assam is traditionally classified as bora (glutinous) and chokuwa (semi-glutinous) based on their stickiness after cooking. The gene encodes for granule-bound starch synthase (GBSS) that controls the synthesis of amylose, which is a key determinant of rice end-use quality attributes. In this report, we analysed the level of variation in grain quality traits in a collection of bora and cultivars, and examined the nucleotide diversity at the Wx locus of selected rice accessions to identify the possible cause of low-amylose in these rice cultivar groups. The Wx gene sequencing from 24 and chokuwa cultivars revealed several nucleotide variations that can explain the variation in the amylose phenotypes. The nucleotide polymorphisms in the downstream intron regions were similar to those reported in Bangladeshi Beruin cultivars. Among the Wx polymorphisms, the CT microsatellite in exon 1 and G/T SNP in intron 1 (G/T-Int1) should be considered for marker assisted breeding involving bora cultivars. The Wx gene tree, classified the accessions possessing the G/T-Int1 SNP as . However, cluster analysis using microsatellite markers classified the bora and cultivars as , and intermediate of . The findings of this study supplemented our understanding on the evolution of the Wx gene under human selection. The results will assist plant breeders to effectively improve the bora and chokuwa landraces.
阿萨姆邦的糯米传统上根据烹饪后的粘性分为 bora(糯性)和 chokuwa(半糯性)。该基因编码颗粒结合淀粉合成酶(GBSS),控制直链淀粉的合成,直链淀粉是稻米食用品质属性的关键决定因素。在本报告中,我们分析了 bora 和 品种群体的籽粒品质特性的变异水平,并检测了选定水稻品种 Wx 基因座的核苷酸多样性,以确定这些水稻品种群体中低直链淀粉的可能原因。对 24 个 bora 和 chokuwa 品种的 Wx 基因测序揭示了几个核苷酸变异,这些变异可以解释直链淀粉表型的变异。下游内含子区域的核苷酸多态性与孟加拉国 Beruin 品种报道的相似。在 Wx 多态性中,外显子 1 中的 CT 微卫星和内含子 1 中的 G/T SNP(G/T-Int1)应考虑用于涉及 bora 品种的标记辅助育种。Wx 基因树将携带 G/T-Int1 SNP 的 品种分类为.然而,使用微卫星标记进行的聚类分析将 bora 和 品种分类为 ,而中间品种为 。这项研究的结果补充了我们对人类选择下 Wx 基因进化的理解。这些结果将有助于植物培育者有效地改良 bora 和 chokuwa 地方品种。