Blond S, Goldberg M E
Département de Biochimie et Génétique Moléculaire, Institut Pasteur, Paris, France.
Proteins. 1986 Nov;1(3):247-55. doi: 10.1002/prot.340010307.
This report describes the use of fluorescence energy transfer between an intrinsic energy donor (tryptophan 177) and two chemically added acceptors to study intermediates in the folding of the beta 2 subunit of E. coli tryptophan-synthase. Two early folding steps are thus identified and characterized. One is very rapid (its rate constant at 12 degrees C is 0.02 sec-1) and corresponds to the folding of the N-terminal domain into a structure whose overall features approximate well those of the native domain. The second step is somewhat slower (its rate constant at 12 degrees C is 0.008 sec-1) and involves a conformational rearrangement of the N-terminal domain brought about by the interactions between the N- and C-terminal domains within a monomeric beta chain. This brings to five the number of intermediates which have been identified and ordered on the folding pathway of the dimeric beta 2 subunit.
本报告描述了利用内在能量供体(色氨酸177)与两种化学添加的受体之间的荧光能量转移,来研究大肠杆菌色氨酸合酶β2亚基折叠过程中的中间体。由此确定并表征了两个早期折叠步骤。一个非常迅速(其在12℃时的速率常数为0.02秒-1),对应于N端结构域折叠成一个整体特征与天然结构域非常相似的结构。第二步稍慢一些(其在12℃时的速率常数为0.008秒-1),涉及单体β链内N端和C端结构域之间的相互作用导致的N端结构域的构象重排。这使得在二聚体β2亚基折叠途径上已被鉴定并排序的中间体数量达到了五个。