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抗坏血酸对兔软骨细胞培养中基质形成的刺激作用。2. 蛋白聚糖的特性

Stimulation of matrix formation in rabbit chondrocyte cultures by ascorbate. 2. Characterization of proteoglycans.

作者信息

McDevitt C A, Lipman J M, Ruemer R J, Sokoloff L

机构信息

Department of Pathology, State University of New York, Stony Brook.

出版信息

J Orthop Res. 1988;6(4):518-24. doi: 10.1002/jor.1100060407.

Abstract

The effect of ascorbate on the proteoglycans synthesized by rabbit articular chondrocytes was studied in first- and third-passage cultures for 12 and 26 days total duration, respectively. L-Ascorbate (0.2 mM) was added daily to half of the flasks after attachment of the cells. The cultures were labeled with Na2[35S]O4 or [14C]-glucosamine and [3H]-proline. Proteoglycans were isolated from the media and pericellular matrices by dissociative extraction and associative density gradient centrifugation. There was a large decline in the amount of proteoglycan synthesized between early and late cultures. Ascorbate increased the DNA content, amount of radiosulfate incorporated into glycosaminoglycans per microgram of DNA, and the proportion of labeled proteoglycan in the pericellular fraction of both short- and long-term cultures. The proteoglycans of the media and matrices of all cultures, with and without ascorbate, eluted as aggregates under associative column chromatographic conditions. The proteoglycans of 26-day cultures exhibited a higher degree of polydispersity in size than those of the short-term culture and contained small amounts of keratan (2-5%) and dermatan sulfate (4-8%) as assessed by keratanase and chondroitinase digestions, respectively. The effect of ascorbate, therefore, was to increase the amount of proteoglycan formed and to direct it into matrix deposition rather than to alter its quality.

摘要

分别在原代培养和传代三次培养中研究了抗坏血酸盐对兔关节软骨细胞合成蛋白聚糖的影响,总培养时长分别为12天和26天。细胞贴壁后,每天向一半培养瓶中添加L-抗坏血酸盐(0.2 mM)。用Na2[35S]O4或[14C]-葡糖胺和[3H]-脯氨酸对培养物进行标记。通过解离提取和联合密度梯度离心从培养基和细胞周围基质中分离蛋白聚糖。在早期培养和晚期培养之间,蛋白聚糖的合成量大幅下降。抗坏血酸盐增加了DNA含量、每微克DNA中掺入糖胺聚糖的放射性硫酸盐量,以及短期和长期培养的细胞周围部分中标记蛋白聚糖的比例。在联合柱色谱条件下,所有培养物(无论有无抗坏血酸盐)的培养基和基质中的蛋白聚糖均以聚集体形式洗脱。通过角蛋白酶和软骨素酶消化分别评估,26天培养物中的蛋白聚糖在大小上比短期培养物表现出更高程度的多分散性,并且含有少量的角质素(2-5%)和硫酸皮肤素(4-8%)。因此,抗坏血酸盐的作用是增加形成的蛋白聚糖量,并将其导向基质沉积,而不是改变其质量。

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