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犊牛瘤胃和口腔微生物群的演变受年龄和断奶时间的影响。

Evolution of rumen and oral microbiota in calves is influenced by age and time of weaning.

作者信息

Amin Nida, Schwarzkopf Sarah, Kinoshita Asako, Tröscher-Mußotter Johanna, Dänicke Sven, Camarinha-Silva Amélia, Huber Korinna, Frahm Jana, Seifert Jana

机构信息

Institute of Animal Science, University of Hohenheim, Emil-Wolff-Str. 6-10, 70593, Stuttgart, Germany.

Institute of Animal Nutrition, Friedrich-Loeffler-Institute, Federal Research Institute for Animal Health, Bundesallee 37, 38116, Braunschweig, Germany.

出版信息

Anim Microbiome. 2021 Apr 21;3(1):31. doi: 10.1186/s42523-021-00095-3.

Abstract

BACKGROUND

The rumen bacterial communities are changing dynamically throughout the first year of calf's life including the weaning period as a critical event. Rumen microbiome analysis is often limited to invasive rumen sampling procedures but the oral cavity of ruminants is expected to harbour rumen microbes due to regurgitation activity. The present study used buccal swab samples to define the rumen core microbiome and characterize the shifts in rumen and oral microbial communities occurring as result of calf's age as well as time of weaning.

RESULTS

Buccal swab samples of 59 calves were collected along the first 140 days of life and compared to stomach tubing sample of the rumen at day 140. Animals were randomly divided into two weaning groups. Microbiota of saliva and rumen content was analysed by 16S rRNA gene amplicon sequencing. Our study showed that most rumen-specific bacterial taxa were equally observed in rumen samples as well as in the buccal swabs, though relative abundance varied. The occurrence of rumen-specific OTUs in buccal swab samples increased approximately 1.7 times from day 70 to day 140, indicating the gradual development of rumen as calf aged. The rumen-specific bacterial taxa diversity increased, and inter-animal variations decreased with age. Early weaning (7 weeks of age) rapidly increased the rumen microbial diversity from pre- to post-weaned state. Rumen microbiota of early-weaned calves seemed to have a suppressed growth of starch- and carbohydrate-utilizing bacteria and increased fibre degraders. Whereas, in late-weaned calves (17 weeks of age) no impact of dietary modifications on rumen microbiota composition was observed after weaning. Oral-specific bacterial community composition was significantly affected by calf's age and time of weaning.

CONCLUSIONS

The present study showed the significant impact of calf's age and weaning on the establishment of rumen- and oral-specific bacterial communities utilizing buccal swab samples. The results emphasize the possibility of using buccal swab samples as a replacement of complex stomach tube method for large-scale predictive studies on ruminants. For in-depth rumen microbiome studies, the time of sampling should be carefully considered using an active phase of regurgitation.

摘要

背景

在犊牛生命的第一年,包括作为关键事件的断奶期,瘤胃细菌群落都在动态变化。瘤胃微生物组分析通常局限于侵入性的瘤胃采样程序,但由于反刍活动,反刍动物的口腔预计会含有瘤胃微生物。本研究使用颊拭子样本定义瘤胃核心微生物组,并描述由于犊牛年龄以及断奶时间导致的瘤胃和口腔微生物群落的变化。

结果

在犊牛出生后的前140天收集了59头犊牛的颊拭子样本,并与第140天瘤胃的胃管采样样本进行比较。动物被随机分为两个断奶组。通过16S rRNA基因扩增子测序分析唾液和瘤胃内容物的微生物群。我们的研究表明,大多数瘤胃特异性细菌类群在瘤胃样本和颊拭子中均有观察到,尽管相对丰度有所不同。颊拭子样本中瘤胃特异性OTU的出现从第70天到第140天增加了约1.7倍,表明随着犊牛年龄增长瘤胃逐渐发育。瘤胃特异性细菌类群的多样性增加,且动物间差异随年龄减小。早期断奶(7周龄)使瘤胃微生物多样性从断奶前状态迅速增加到断奶后状态。早期断奶犊牛的瘤胃微生物群似乎抑制了淀粉和碳水化合物利用细菌的生长,并增加了纤维降解菌。然而,在晚期断奶犊牛(17周龄)中,断奶后未观察到饮食改变对瘤胃微生物群组成有影响。口腔特异性细菌群落组成受犊牛年龄和断奶时间的显著影响。

结论

本研究表明,利用颊拭子样本,犊牛年龄和断奶对瘤胃和口腔特异性细菌群落的建立有显著影响。结果强调了在反刍动物大规模预测研究中,使用颊拭子样本替代复杂胃管法的可能性。对于深入的瘤胃微生物组研究,应在反刍活跃期仔细考虑采样时间。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/34f7/8059317/8c3fcbc313a3/42523_2021_95_Fig1_HTML.jpg

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