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葡萄糖酸锰作为一种液体氧化还原硫回收剂在抗氧化降解方面的优异性能。

The promising performance of manganese gluconate as a liquid redox sulfur recovery agent against oxidative degradation.

作者信息

Widodo Andreas, Yaswari Yestria, Mariyana Rina, Arif Aditya Farhan, Prakoso Tirto, Adhi Tri Partono, Soerawidjaja Tatang Hernas, Purwadi Ronny, Indarto Antonius

机构信息

PT. Energy Management Indonesia (EMI), Jl. Pancoran Indah I No.52, Jakarta, Indonesia.

PT. Rekayasa Industri (REKIND), Jl. Kalibata Timur I no 36, Jakarta, Indonesia.

出版信息

Heliyon. 2021 Apr 15;7(4):e06743. doi: 10.1016/j.heliyon.2021.e06743. eCollection 2021 Apr.

Abstract

This work studied the oxidative degradation performance of manganese gluconate as a liquid redox sulfur recovery (LRSR) agent. The degradation of gluconate in an aerated sulfide containing 0.1 M manganese/0.8 M gluconate/pH 13 solution was 11% in 47 h and 20% in 100 h of reaction time. With the total price of chelates being more or less comparable, these were superior to the degradation resistance of EDTA chelate in a solution of 0.1 M iron/0.2 M EDTA/pH 8 which degraded by about 30% in 47 h, and NTA in Fe-NTA (0.1 M metal/0.2 M chelate/pH 6.5), which was degraded by 40% in 100 h of reaction time. At pH of 13, 0.1 M Metal, and 0.8 M gluconate, manganese degraded gluconate more severely than iron and copper. At a lower chelate to metal molar ratio (RCM) of 2 and as well as at a lower pH of 10, the manganese gluconate degradation, expressed as relative concentration to its initial concentration, was faster than at RCM of 8 and pH of 13. All of these observations can be explained among others by the well-known Fenton reaction hydroxyl radicals mechanism as the main cause of the degradation process.

摘要

本研究考察了葡萄糖酸锰作为液体氧化还原硫回收(LRSR)剂的氧化降解性能。在含有0.1 M锰/0.8 M葡萄糖酸盐/pH 13的充气硫化物溶液中,葡萄糖酸盐在47小时内的降解率为11%,在100小时的反应时间内为20%。在螯合物总价大致相当的情况下,这些葡萄糖酸盐的抗降解性能优于0.1 M铁/0.2 M EDTA/pH 8溶液中的EDTA螯合物,后者在47小时内降解约30%,也优于Fe-NTA(0.1 M金属/0.2 M螯合物/pH 6.5)中的NTA,其在100小时的反应时间内降解40%。在pH为13、0.1 M金属和0.8 M葡萄糖酸盐的条件下,锰对葡萄糖酸盐的降解比铁和铜更严重。在较低的螯合物与金属摩尔比(RCM)为2以及较低的pH值为10时,以相对于其初始浓度的相对浓度表示的葡萄糖酸锰降解速度比RCM为8和pH为13时更快。所有这些观察结果等都可以用著名的芬顿反应羟基自由基机制作为降解过程的主要原因来解释。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/bb23/8079466/3fde1a8f1d6a/gr1.jpg

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