King J A, Hossler F E
Department of Anatomy, Quillen-Dishner College of Medicine, East Tennessee State University, Johnson City 37614.
J Submicrosc Cytol Pathol. 1988 Apr;20(2):371-7.
The ultrastructure of the surface epithelium and the associated basal lamina of the gill arches of the striped bass, Morone saxatilis, were investigated with the scanning electron microscope following complete or partial removal of the epithelium by ultrasonic microdissection. The microdissection procedures employed various combinations of the techniques of aldehyde fixation, treatment with borate, and extensive osmication followed by mild sonication. Generally, aldehyde fixation increases intercellular adhesion, excess osmication increases tissues brittleness, and borate treatment causes extensive tissue dissociation. However, the degree of epithelial removal following sonication of tissues treated with these various procedures varies considerably with specimen structure, shape, proximity to adjacent structures and freedom to vibrate during sonication. The basal lamina exhibits a smooth contour over most of the gill surface with the exception of the short gill rakers where it formed cones within the taste bud cores, and on the respiratory lamellae where it closely mimicked the underlying capillary network.
在通过超声显微切割完全或部分去除条纹鲈(Morone saxatilis)鳃弓表面上皮后,利用扫描电子显微镜对其表面上皮和相关基膜的超微结构进行了研究。显微切割程序采用了醛固定、硼酸盐处理以及在温和超声处理之前进行广泛的锇酸处理等技术的各种组合。一般来说,醛固定会增加细胞间粘附力,过度的锇酸处理会增加组织脆性,而硼酸盐处理会导致广泛的组织解离。然而,用这些不同程序处理后的组织在超声处理后上皮去除的程度会因标本结构、形状、与相邻结构的接近程度以及超声处理期间振动的自由度而有很大差异。基膜在鳃的大部分表面呈现出光滑的轮廓,但短鳃耙处除外,在短鳃耙处它在味蕾核心内形成锥体,在呼吸薄片上它紧密模仿下方的毛细血管网络。