Synthesis of copper oxide nanoparticles using leaves and decolorization studies.

In this investigation, leaves were used as a promising source of bioproducts for the reduction of copper sulfate into copper oxide nanoparticles. The prepared nanoparticles were characterized using Fourier-transform infrared spectroscopy (FT-IR), X-Ray Diffraction (XRD), Scanning Electron Microscopy (SEM), Transmission electron microscopy (TEM), and Thermogravimetric analysis (TGA). FI-IR showed the presence of hydroxyl, ester, and aromatic groups, which are characteristics of phenolics and other bioproducts. SEM features exhibited spherical and agglomerated particles. In EDX data, the peak at 1 Kev, is an index of metallic nanoparticles of copper. The signals related to C and O peaks indicated the presence of phytochemicals in the studied extract. The synthesized copper oxide nanoparticles had a face-centered cubic structure. The size of the nanoparticles varied from 1.7 to 15.2 nm. The adsorption capacity of methylene blue using copper oxide nanoparticles reached 93.2 mg/g (pH = 6,  = 22 °C, adsorbent dose = 0.0125 g). Additionally, methylene blue solution was completely decolorized after 2 min of reaction (pH = 6, 0.0057 mg NaBH, = 10 mg/L, catalyst = 0.005 g). In this study, leaves were used, for the first time, as a biomaterial rich in bioproducts for the reduction of copper sulfate into copper oxide nanoparticles. The prepared particles act as promising materials for the decolorization of contaminated water via both adsorption and degradation processes.