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一种管理接受维持性血液透析的肾衰竭患者蛋白质-能量消耗的新方法:原理与试验呼吁。

A Novel Approach for Managing Protein-Energy Wasting in People With Kidney Failure Undergoing Maintenance Hemodialysis: Rationale and Call for Trials.

机构信息

Department of Nutrition, University of Nevada, Reno, Nevada.

CarMeN Laboratory, INSERM U1060, Université Claude Bernard Lyon 1, Villeurbanne, and Department of Nephrology, Nutrition, and Dialysis, Centre Hopitalier Lyon Sud, Pierre-Benite, France.

出版信息

Am J Kidney Dis. 2022 Aug;80(2):277-284. doi: 10.1053/j.ajkd.2021.10.012. Epub 2021 Dec 30.

Abstract

Protein-energy wasting (PEW) is a unique presentation of protein-energy malnutrition in people with kidney disease that is characterized by body protein catabolism exceeding anabolism. PEW is especially common in patients undergoing maintenance hemodialysis (HD) treatment. Dietary guidelines for managing PEW in HD patients primarily focus on protein adequacy and typically promote the intake of animal-based protein foods. Although intake of protein and essential amino acids is important for protein synthesis, the emphasis on protein adequacy largely fails to address-and may actually exacerbate-many of the root causes of PEW. This perspective examines the dietary determinants of PEW in people undergoing HD treatment, with an emphasis on upstream disease-related factors that reduce dietary protein utilization and impair dietary intakes. From this, we present a theoretical diet model for managing PEW that includes etiology-based dietary strategies to address barriers to intake and treat disease-related factors, as well as supportive dietary strategies to promote adequate energy and protein intakes. Given the complexity of diet-disease interactions in the pathogenesis of PEW, and its ongoing burden in HD patients, interventional trials are urgently needed to evaluate alternative diet therapy approaches for PEW in this population.

摘要

蛋白质-能量消耗(PEW)是一种独特的蛋白质-能量营养不良表现,发生于肾脏病患者,其特征为机体蛋白质分解代谢超过合成代谢。PEW 在接受维持性血液透析(HD)治疗的患者中尤为常见。管理 HD 患者 PEW 的饮食指南主要侧重于蛋白质充足,通常提倡摄入动物源性蛋白质食物。尽管摄入蛋白质和必需氨基酸对于蛋白质合成很重要,但对蛋白质充足的重视在很大程度上未能解决 - 甚至可能加剧 - PEW 的许多根本原因。本观点探讨了接受 HD 治疗的人群中 PEW 的饮食决定因素,重点关注降低膳食蛋白质利用率和损害膳食摄入的上游疾病相关因素。由此,我们提出了一种用于管理 PEW 的理论饮食模型,包括基于病因的饮食策略以解决摄入障碍和治疗疾病相关因素,以及支持性饮食策略以促进充足的能量和蛋白质摄入。鉴于 PEW 发病机制中饮食-疾病相互作用的复杂性及其在 HD 患者中的持续负担,迫切需要开展干预性试验来评估针对该人群 PEW 的替代饮食治疗方法。

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