Gómez-Campos Rossana, Vidal-Espinoza Rubén, Marques de Moraes Anderson, Lázari Evandro, Andruske Cynthia Lee, Castelli Correia de Campos Luis, Urzua-Alul Luis, Cossio-Bolaños Wilbert, Cossio-Bolanõs Marco A
Departamento de Diversidad e Inclusividad Educativa, Universidad Católica del Maule, Talca, Chile.
Facultad de Educación, Universidad Católica Silva Henriquez, Santiago, Chile.
Front Nutr. 2021 Dec 24;8:657491. doi: 10.3389/fnut.2021.657491. eCollection 2021.
Anthropometric variables are used to evaluate health, dietary status, disease risks, and changes in body composition. The purpose of this study was to compare weight, height, and Body Mass Index (BMI) with American references from the National Center for Health Statistics (NCHS-2012), using BMI and Tri-Ponderal Mass Index (TMI) to propose percentiles for evaluating nutritional status of children, adolescents, and adults, ages 5-80 years old. A descriptive cross-sectional study was conducted in 15,436 (8,070 males and 7,366 females) children, youths and adults in the Maule region (Chile). The age range ranged from 5.0 to ~80 years of age. Weight and height were assessed. Body mass index BMI and tri-ponderal mass index (TMI) were calculated. The LMS method was used to generate percentiles. The results illustrated that children were heavier and had more BMI during childhood compared to the NCHS references. During adolescence, reference values were greater until approximately ages 70-79. For height, children were relatively similar to those of the NCHS references, but during adolescence, differences became evident. Adolescence until approximately age 80, the population showed lower values for height. Percentiles were calculated using BMI and TMI by age range and sex. Differences occurred between the American NCHS references and the population with regard to the anthropometric variables of weight, height, and in BMI. Discrepancies with the American NCHS reference were verified in the anthropometric variables of weight, height and BMI. Reference percentiles of BMI and TMI were developed for the evaluation of the nutritional status of the regional population of Maule (Chile). Its use is suggested in clinical and epidemiological contexts.
人体测量学变量用于评估健康状况、饮食状况、疾病风险和身体成分变化。本研究的目的是将体重、身高和体重指数(BMI)与美国国家卫生统计中心(NCHS - 2012)的参考标准进行比较,使用BMI和三维体重指数(TMI)来提出百分位数,以评估5至80岁儿童、青少年和成年人的营养状况。对智利马乌莱地区的15436名(8070名男性和7366名女性)儿童、青年和成年人进行了描述性横断面研究。年龄范围为5.0至约80岁。评估了体重和身高,计算了体重指数(BMI)和三维体重指数(TMI)。采用LMS方法生成百分位数。结果表明,与NCHS参考标准相比,儿童期儿童体重更重且BMI更高。在青春期,参考值在大约70 - 79岁之前更大。对于身高,儿童与NCHS参考标准相对相似,但在青春期,差异变得明显。从青春期到大约80岁,该人群身高值较低。按年龄范围和性别使用BMI和TMI计算百分位数。在美国NCHS参考标准与该人群在体重、身高和BMI的人体测量学变量方面存在差异。在体重、身高和BMI的人体测量学变量方面与美国NCHS参考标准的差异得到了验证。制定了BMI和TMI的参考百分位数,用于评估智利马乌莱地区人群的营养状况。建议在临床和流行病学背景下使用。