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经鼻给予茶碱治疗嗅觉减退患者的白细胞介素-10 减少作用。

Therapeutic diminution of Interleukin-10 with intranasal theophylline administration in hyposmic patients.

机构信息

Center for Molecular Nutrition and Sensory Disorders, The Taste and Smell Clinic, 5125 MacArthur Blvd, NW, #20, Washington, DC 20016, United States of America.

Center for Molecular Nutrition and Sensory Disorders, The Taste and Smell Clinic, 5125 MacArthur Blvd, NW, #20, Washington, DC 20016, United States of America.

出版信息

Am J Otolaryngol. 2022 Mar-Apr;43(2):103375. doi: 10.1016/j.amjoto.2022.103375. Epub 2022 Jan 28.

Abstract

OBJECTIVE

To determine changes in nasal mucus Interleukin-10 (IL-10) before and after intranasal theophylline treatment in hyposmic patients, and the relationship of these changes to orally administered theophylline treatment.

DESIGN

IL-10 was measured in nasal mucus samples of 17 normal subjects and 39 patients with hyposmia of multiple etiologies by use of a sensitive spectrophotometric ELISA assay. Hyposmia is defined clinically by standardized evaluation of impaired olfactometry, as well as subjectively self reported by the patient.

RESULTS

Prior to treatment, IL-10 levels in nasal mucus were increased in hyposmic patients compared to controls. Following intranasal theophylline administration, over half of treated patients experienced a decrease of nasal mucus IL-10 toward control levels, correlated with a significant improvement in taste and smell function. Patients who increased with intranasal administration, similar to previously reported oral administration, showed no significant improvement in taste or smell function.

CONCLUSIONS

Nasal mucus IL-10 decreased in patients treated with intranasal theophylline. Mechanisms of action include phosphodiesterase and nuclear factor kappa-B inhibition, correlated with an improvement in both olfaction and gustation. IL-10 is induced by therapeutic and systemic administration of theophylline as with oral dosage, but reduced by lower and localized treatment.

摘要

目的

确定嗅觉减退患者鼻黏液白细胞介素-10(IL-10)在鼻内茶碱治疗前后的变化,以及这些变化与口服茶碱治疗的关系。

设计

通过使用敏感的分光光度酶联免疫吸附试验(ELISA)检测,对 17 名正常受试者和 39 名患有多种病因嗅觉减退的患者的鼻黏液样本中的 IL-10 进行了测量。嗅觉减退是通过嗅觉计受损的标准化评估以及患者的主观自我报告来临床定义的。

结果

在治疗前,与对照组相比,嗅觉减退患者的鼻黏液中 IL-10 水平升高。在鼻内给予茶碱治疗后,超过一半的治疗患者的鼻黏液 IL-10 水平下降到接近对照水平,与味觉和嗅觉功能的显著改善相关。与之前报道的口服给药类似,鼻内给药增加的患者在味觉或嗅觉功能方面没有显著改善。

结论

接受鼻内茶碱治疗的患者鼻黏液中 IL-10 减少。作用机制包括磷酸二酯酶和核因子 kappa-B 抑制,与嗅觉和味觉均改善相关。与口服剂量一样,茶碱的治疗和全身给药会诱导产生 IL-10,但通过较低和局部的治疗会减少 IL-10。

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