Fishbein L
Arch Geschwulstforsch. 1986;56(1):53-78.
This review has focused primarily on the sources of exposure to selenium and its role as an antioxidant as well as its anticarcinogenic and antimutagenic properties. Selenium is an essential trace element and a constituent of glutathione peroxidase in human erythrocytes. Numerous studies with animals have demonstrated that it is a potent inhibitor of virally- and chemically-induced tumorigenesis when administered continuously in a variety of tumor systems (predominantly in the skin, liver, colon, and mammary gland). The mechanisms by which selenium inhibits tumorigenesis is not definitely known. Several epidemiological studies have demonstrated statistically significant inverse associations between human cancer mortalities in different populations. In these studies, the regional availabilities of selenium were measured via a variety of means, including blood selenium levels, the concentration of selenium in grains and forage crops or from calculated apparent selenium intake estimated from food consumption and consumption data. These animal and human studies demonstrating inverse associations between tumorigenesis and selenium levels have led to suggestions that selenium be considered a prophylactic agent in the chemoprevention of tumorigenesis. It would appear prudent to avoid the unnecessary supplementation of normal diets with selenium.
本综述主要关注硒的暴露来源、其作为抗氧化剂的作用以及抗癌和抗诱变特性。硒是一种必需的微量元素,是人体红细胞中谷胱甘肽过氧化物酶的组成成分。大量动物研究表明,在多种肿瘤系统(主要是皮肤、肝脏、结肠和乳腺)中持续给予硒时,它是病毒和化学诱导肿瘤发生的有效抑制剂。硒抑制肿瘤发生的机制尚不完全清楚。几项流行病学研究表明,不同人群的人类癌症死亡率之间存在统计学上显著的负相关。在这些研究中,通过多种方式测量硒的区域可利用性,包括血硒水平、谷物和饲料作物中的硒浓度,或根据食物消费和消费数据计算的表观硒摄入量。这些动物和人类研究表明肿瘤发生与硒水平之间存在负相关,这促使人们建议将硒视为肿瘤发生化学预防中的一种预防剂。避免在正常饮食中不必要地补充硒似乎是谨慎的做法。