State Key Laboratory of Soil Erosion and Dryland Farming on the Loess Plateau,Institute of Soil and Water Conservation, Northwest A&F University, Yangling, China.
Qinghai Provincial Key Laboratory of Restoration Ecology in Cold Regions, Northwest Institute of Plateau Biology, Chinese Academy of Sciences, Xining, China.
PeerJ. 2022 Feb 24;10:e12851. doi: 10.7717/peerj.12851. eCollection 2022.
The microbial decomposition of soil organic carbon (SOC) is a major source of carbon loss, especially in ecologically fragile regions ( the Tibetan Plateau), which are also affected by global warming and anthropogenic activities ( fertilization). The inherent differences between bacteria and fungi indicate that they are likely to play distinct roles in the above processes. However, there still have been no reports on that, which is restricting our knowledge about the mechanisms underlying SOC decomposition.
A long-term nitrogen (N) and phosphorus (P) addition field experiment was conducted to assess their effects on soil microbial, fungal, and bacterial respiration (RM, RF, and RB, respectively) and temperature sensitivity (Q10; at 15 °C, 25 °C, and 35 °C) using cycloheximide and streptomycin to inhibit the growth of fungi and bacteria.
We found that N suppressed RM and RF at all temperatures, but RB was only suppressed at 15 °C, regardless of the addition of P. The addition of N significantly decreased the ratio of RF/RM at 35 °C, and the combined NP treatment increased the Q10 of RB but not that of RF. Results of the redundancy analysis showed that variations in soil respiration were linked with NO -N formation, while the variations in Q10 were linked with SOC complexity. Long-term N addition suppressed RM by the formation of NO -N, and this was mediated by fungi rather than bacteria. The contribution of fungi toward SOC decomposition was weakened by N addition and increasing temperatures. Combined NP addition increased the Q10 of RB due to increased SOC complexity. The present study emphasizes the importance of fungi and the soil environment in SOC decomposition. It also highlights that the role of bacteria and SOC quality will be important in the future due to global warming and increasing N deposition.
土壤有机碳(SOC)的微生物分解是碳损失的主要来源,特别是在生态脆弱地区(青藏高原),这些地区还受到全球变暖及人为活动(施肥)的影响。细菌和真菌之间的固有差异表明,它们可能在上述过程中发挥不同的作用。然而,目前还没有相关报道,这限制了我们对 SOC 分解机制的了解。
通过长期氮(N)磷(P)添加野外试验,利用环己酰亚胺和链霉素抑制真菌和细菌的生长,来评估其对土壤微生物、真菌和细菌呼吸(RM、RF 和 RB,分别)和温度敏感性(Q10;在 15°C、25°C 和 35°C)的影响。
我们发现,N 在所有温度下均抑制 RM 和 RF,但 P 的添加与否对 RB 没有影响,仅在 15°C 时受到抑制。N 的添加显著降低了 35°C 时 RF/RM 的比值,而 NP 联合添加增加了 RB 的 Q10,但没有增加 RF 的 Q10。冗余分析的结果表明,土壤呼吸的变化与 NO -N 的形成有关,而 Q10 的变化与 SOC 的复杂性有关。长期 N 添加通过形成 NO -N 来抑制 RM,这种作用是由真菌介导的,而不是细菌。N 添加和温度升高削弱了真菌对 SOC 分解的贡献。NP 联合添加增加了 RB 的 Q10,这是由于 SOC 复杂性的增加。本研究强调了真菌和土壤环境在 SOC 分解中的重要性。它还强调,由于全球变暖及增加的 N 沉积,未来细菌和 SOC 质量的作用将变得非常重要。