As magnetic fields constantly act on living and biochemical processes, it is reasonable to hypothesize that magnetic field treatment of plant seeds would enhance the uptake capacity of non-essential elements. To verify this hypothesis, seeds of Brassica juncea were treated with 50, 100, 150, 200, and 400 mT fields, and the dry weight, Cd uptake capacity, ferritin content, antioxidant enzyme activity, and phytoremediation effects of the plant were compared at the end of the experiment. Relative to the control, low- and moderate-intensity fields (50-200 mT) enhanced the dry weight of plant leaves by 15.1%, 24.5%, 35.8%, and 49.1%, respectively, whereas the high-intensity field (400 mT) decreased the biomass yield by 18.9%. The content of Cd in the above-ground tissues of B. juncea enhanced with the increasing field intensity, accompanied by an increase in oxidative damage. The activities of superoxide dismutase (SOD) and ascorbate peroxidase (APX) increased with exposure to low (50 and 100 mT) and moderate (150 and 200 mT) intensities, followed by a reduction at a high intensity (400 mT). Catalase activity (CAT) and ferritin content exhibited an increasing trend with increasing intensity. The Cd decontamination index of B. juncea increased with the increasing magnetic field intensity until it reached a peak at 150 mT, after which the values remained constant. Considering the phytoremediation effect and energy consumption, 150 mT was the optimal scheme for magnetic-field-assisted phytoremediation using B. juncea. This study suggests that a suitable magnetic field can be regarded as an ecologically friendly physical trigger to improve the phytoextraction effect of B. juncea.