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给饲以平衡或不平衡氨基酸模式日粮的成年猪和生长猪的餐后血浆氨基酸和代谢产物动力学。

Postprandial plasma amino acid and metabolite kinetics of adult and growing pigs fed a diet with a balanced or unbalanced amino acid profile.

机构信息

PEGASE, INRAE, Institut Agro, 35590 Saint-Gilles, France.

BCF Life Sciences, Boisel, 56140 Pleucadeuc, France.

出版信息

Animal. 2022 Nov;16(11):100663. doi: 10.1016/j.animal.2022.100663. Epub 2022 Oct 12.

Abstract

Feeding diets with an unbalanced amino acid (AA) profile can reduce the postprandial AA utilization for protein synthesis. Growing pigs use dietary AA mainly for protein accretion, whereas non-lactating and non-pregnant adult pigs use AA mainly for maintenance. The requirement for AA for growth is much larger than that for maintenance and growing pigs may therefore be more affected by a diet with an unbalanced AA profile than adult pigs. This study aimed to compare the postprandial plasma AA and metabolite concentrations of adult and growing pigs after feeding a diet with either an unbalanced (UNB) or a balanced AA profile (BAL). The postprandial plasma concentrations of AA were used to study the influence of AA balance on postprandial AA metabolism. Extensively hydrolysed feathers (EHF) were used as an AA source. Both BAL and UNB contained EHF supplemented with L-Ala, L-Asp, L-Glu, Gly, and L-Trp while BAL was also supplemented with L-His, L-Ile, L-Lys, L-Met, and L-Tyr. Four growing and four male adult pigs were fitted with a jugular catheter and received each diet as a meal test thrice. The meal test consisted of giving a small meal after an overnight fast followed by serial blood collection for 360 min. A non-linear regression model was used to describe the postprandial plasma AA kinetics. Plasma kinetics of adult and growing pigs fed BAL resulted in a higher area under the curve (AUC) for the AA that were used to balance the diet. For the other AA, feeding BAL resulted in lower AUC, suggesting faster metabolic utilization of AA for protein synthesis. The apparent quantity of dietary AA appearing in the plasma after feeding was lower in adult pigs, suggesting higher first-pass AA utilization in the intestine and liver. For adult and growing pigs, balancing the AA profile of the diet resulted in faster overall metabolic utilization of AA as seen in the generally lower AUC of BAL compared to UNB.

摘要

给食不平衡氨基酸(AA)组成的日粮会降低餐后 AA 用于合成蛋白质的利用率。生长猪主要利用日粮 AA 用于蛋白质沉积,而非泌乳和非妊娠母猪主要利用 AA 用于维持需要。AA 用于生长的需要量比维持需要量大得多,因此,与成年猪相比,生长猪可能更容易受到不平衡 AA 组成日粮的影响。本研究旨在比较饲喂不平衡(UNB)或平衡 AA 组成(BAL)日粮后成年猪和生长猪的餐后血浆 AA 和代谢物浓度,利用餐后 AA 浓度来研究 AA 平衡对餐后 AA 代谢的影响。羽毛水解物(EHF)被用作 AA 来源。BAL 和 UNB 均添加了 L-Ala、L-Asp、L-Glu、Gly 和 L-Trp,同时 BAL 还添加了 L-His、L-Ile、L-Lys、L-Met 和 L-Tyr。4 头生长猪和 4 头成年公猪均安装了颈静脉导管,3 次饲喂每种日粮作为餐试。餐试包括在隔夜禁食后给予小餐,随后进行 360 分钟的连续采血。采用非线性回归模型描述餐后血浆 AA 动力学。饲喂 BAL 的成年和生长猪的血浆动力学导致用于平衡日粮的 AA 的曲线下面积(AUC)更高。对于其他 AA,饲喂 BAL 导致 AUC 更低,表明 AA 更快地用于蛋白质合成的代谢利用。成年猪饲喂后出现在血浆中的日粮 AA 表观量较低,表明 AA 在肠道和肝脏中的首过利用率较高。对于成年猪和生长猪,平衡日粮 AA 组成导致 AA 的整体代谢利用率加快,与 UNB 相比,BAL 的 AUC 通常更低。

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