Karwowska Ewa, Miaśkiewicz-Pęska Ewa, Gołębiewska Katarzyna, Tomaszewska Paulina
Department of Biology, Faculty of Building Services, Hydro and Environmental Engineering, Warsaw University of Technology, Nowowiejska 20, 00-653 Warsaw, Poland.
Microorganisms. 2023 Mar 24;11(4):826. doi: 10.3390/microorganisms11040826.
Oligocene waters are widely recognized as excellent sources of drinking water. Due to the belief in their good quality, the water from Oligocene intakes in Warsaw, Poland, is made available to users without prior treatment or disinfection. The present study aimed at assessing possible microbiological risks associated with the use of this water. The occurrence of microbiological contaminants in selected intakes was evaluated, in addition to an assessment of possible changes in the microbiological quality of the water under typical storage conditions. The possibility of antibiotic resistance in bacteria isolated from Oligocene water samples was also investigated, as was their sensitivity to selected disinfectants. A small number of bacteria-27.0 ± 60.8 CFU/cm and 3.0 ± 3.0 CFU/cm-were found in Oligocene water intakes for psychrophilic and mesophilic bacteria, respectively. Fecal bacteria were not detected. Bacteria present in Oligocene waters showed the ability to multiply intensively during standard water storage; this was especially true for mesophilic bacteria in water stored at room temperature. In some samples, bacterial counts reached 10-10 CFU/cm after 48 h. Almost all bacterial isolates were resistant to the commonly used antibiotics: ampicillin, vancomycin and rifampicin. The bacteria were also insensitive to some disinfectants.
渐新世水被广泛认为是优质饮用水源。由于人们相信其水质良好,波兰华沙取自渐新世的水未经预先处理或消毒就供应给用户。本研究旨在评估使用这种水可能带来的微生物风险。除了评估在典型储存条件下水的微生物质量可能发生的变化外,还对选定取水口微生物污染物的存在情况进行了评估。此外,还研究了从渐新世水样中分离出的细菌产生抗生素耐药性的可能性以及它们对选定消毒剂的敏感性。在渐新世取水口中,嗜冷菌和嗜中温菌的数量分别较少,为27.0±60.8 CFU/cm和3.0±3.0 CFU/cm。未检测到粪便细菌。渐新世水中存在的细菌在标准储水期间显示出大量繁殖的能力;对于室温储存的水中的嗜中温菌尤其如此。在一些样本中,48小时后细菌计数达到10⁶-10⁷ CFU/cm。几乎所有分离出的细菌都对常用抗生素氨苄青霉素、万古霉素和利福平耐药。这些细菌对一些消毒剂也不敏感。