Pinto Caroline Fredrich Dourado, Monteiro Camila Figueiredo Carneiro, Bortolo Marcelino, Marx Fábio Ritter, Model Jorge Felipe Argenta, Vinagre Anapaula Sommer, Trevizan Luciano
Department of Animal Science, Universidade Federal do Rio Grande do Sul, Porto Alegre 91540-000, Brazil.
Nutrisurance Division, Kemin Industries, Inc., Indaiatuba 13347-394, Brazil.
Animals (Basel). 2023 Aug 10;13(16):2578. doi: 10.3390/ani13162578.
Biogenic amines are synthesized through the bacterial decarboxylation of amino acids, commonly found in high levels in animal by-product meals due to spoilage. Furthermore, biogenic amines and other metabolites can be produced by the fermentation of proteins in the hindgut according to the protein source and concentration of crude protein (CP) in the diet. Thus, this study aimed to evaluate two protein sources (poultry by-product meal (PBPM) and hydrolyzed chicken liver powder (HCLP)) and three CP concentrations (24, 32, and 40%) and their effects on the consumption and fecal excretion of biogenic amines, plasma monoamine oxidase (MAO) and diamine oxidase (DAO) activities, and total antioxidant capacity (TAC) of healthy adult dogs after 30 days of feeding the experimental diets. Twelve dogs were randomly distributed into six treatments (n = 6/treatment): PBPM24 (PBPM with 24% CP); PBPM32 (PBPM with 32% CP); PBPM40 (PBPM with 40% CP); HCLP24 (HCLP with 24% CP); HCLP32 (HCLP with 32% CP); HCLP40 (HCLP with 40% CP). The PBPM and PBPM-based diets had higher concentrations of putrescine, cadaverine, tyramine, histamine, agmatine, and total biogenic amines. In contrast, HCLP and HCLP-based diets contained higher concentrations of spermidine, phenylethylamine, and spermine. The PBPM and PBPM-diets had higher biogenic amine index (BAI) indicating lower quality due to the high content of putrescine, cadaverine and tyramine. Dogs fed diets with PBPM and higher protein concentrations consumed more putrescine, cadaverine, tyramine, agmatine, and total amines ( < 0.0001), while dogs fed with HCLP consumed more spermidine, phenylethylamine, and spermine ( < 0.0001). Fecal excretion of phenylethylamine was greater in dogs fed HCLP32 and HCLP40 diets ( = 0.045). Dogs fed with HCLP tended to excrete more spermidine and tryptamine via feces, while higher protein concentrations tended to increase fecal excretion of cadaverine ( < 0.10). Plasma MAO activity was higher in dogs fed HCLP24 and PBPM32 diets ( = 0.024). The plasma activities of DAO and TAC were not different between diets ( > 0.05). Although we did not evaluate the intestinal activities of MAO and DAO, our results suggest that healthy adult dogs have an efficient deamination process on the gut epithelium.
生物胺是通过氨基酸的细菌脱羧作用合成的,由于腐败,在动物副产品饲料中通常含量很高。此外,根据日粮中蛋白质来源和粗蛋白(CP)浓度,后肠中的蛋白质发酵可产生生物胺和其他代谢产物。因此,本研究旨在评估两种蛋白质来源(家禽副产品粉(PBPM)和水解鸡肝粉(HCLP))以及三种CP浓度(24%、32%和40%),以及它们对实验日粮喂养30天后健康成年犬生物胺的摄入量和粪便排泄量、血浆单胺氧化酶(MAO)和二胺氧化酶(DAO)活性以及总抗氧化能力(TAC)的影响。12只犬被随机分为6组处理(每组n = 6):PBPM24(含24% CP的PBPM);PBPM32(含32% CP的PBPM);PBPM40(含40% CP的PBPM);HCLP24(含24% CP的HCLP);HCLP32(含32% CP的HCLP);HCLP40(含40% CP的HCLP)。PBPM及以PBPM为基础的日粮中腐胺、尸胺、酪胺、组胺、胍丁胺和总生物胺的浓度较高。相比之下,HCLP及以HCLP为基础的日粮中含有较高浓度的亚精胺、苯乙胺和精胺。PBPM及PBPM日粮的生物胺指数(BAI)较高,由于腐胺、尸胺和酪胺含量高,表明质量较低。饲喂含PBPM和较高蛋白质浓度日粮的犬摄入更多的腐胺、尸胺、酪胺、胍丁胺和总胺(P < 0.0001),而饲喂HCLP的犬摄入更多的亚精胺、苯乙胺和精胺(P < 0.0001)。饲喂HCLP32和HCLP40日粮的犬粪便中苯乙胺的排泄量更大(P = 0.045)。饲喂HCLP的犬倾向于通过粪便排泄更多的亚精胺和色胺,而较高的蛋白质浓度倾向于增加粪便中尸胺的排泄量(P < 0.10)。饲喂HCLP24和PBPM32日粮的犬血浆MAO活性较高(P = 0.024)。日粮之间DAO和TAC的血浆活性没有差异(P > 0.05)。虽然我们没有评估MAO和DAO的肠道活性,但我们的结果表明,健康成年犬在肠道上皮细胞上有一个有效的脱氨基过程。