Li Shuai, Wen Xiaolu, Yang Xuefen, Wang Li, Gao Kaiguo, Liang Xingwei, Xiao Hao
State Key Laboratory for Conservation and Utilization of Subtropical Agro-bioresources, College of Animal Science and Technology, Guangxi University, Nanning 530004, China; State Key Laboratory of Swine and Poultry Breeding, Ministry of Agriculture Key Laboratory of Animal Nutrition and Feed Science in South China, Guangdong Public Laboratory of Animal Breeding and Nutrition, Guangdong Key Laboratory of Animal Breeding and Nutrition, Maoming Branch, Guangdong Laboratory for Lingnan Modern Agriculture, Institute of Animal Science, Guangdong Academy of Agricultural Sciences, 1 Dafeng 1st Street, Guangzhou 510640, China.
State Key Laboratory of Swine and Poultry Breeding, Ministry of Agriculture Key Laboratory of Animal Nutrition and Feed Science in South China, Guangdong Public Laboratory of Animal Breeding and Nutrition, Guangdong Key Laboratory of Animal Breeding and Nutrition, Maoming Branch, Guangdong Laboratory for Lingnan Modern Agriculture, Institute of Animal Science, Guangdong Academy of Agricultural Sciences, 1 Dafeng 1st Street, Guangzhou 510640, China.
Int Immunopharmacol. 2023 Nov;124(Pt A):110832. doi: 10.1016/j.intimp.2023.110832. Epub 2023 Aug 25.
Glutamine has anti-inflammatory properties as well as the ability to maintain the integrity of the intestinal barrier. In our previous study, we found that 1.0% glutamine promoted SIgA (secretory immunoglobulin A) synthesis in the gut via both T cell-dependent and non-dependent processes, as well as via the intestinal microbiota. The purpose of this study was to investigate whether the intestinal microbiota or microbial metabolites regulate SIgA synthesis. In the mouse model, supplementation with 1.0% glutamine had no significant effect on the intestinal microbiota, but KEGG function prediction showed the difference on microbiota metabolites. Therefore, in this study, untargeted metabolomics techniques were used to detect and analyze the metabolic changes of glutamine in intestinal luminal contents. Metabolomics showed that in the positive ion (POS) mode, a total of 1446 metabolic differentials (VIP ≥ 1, P < 0.05, FC ≥ 2 or FC ≤ 0.5) were annotated in samples treated with glutamine-supplemented group compared to control group, of which 922 were up-regulated and 524 down-regulated. In the negative ion (NEG) mode, 370 differential metabolites (VIP ≥ 1, P < 0.05, FC ≥ 2 or FC ≤ 0.5) were screened, of which 220 were up-regulated and 150 down-regulated. These differential metabolites mainly include bile secretion synthesis, ABC transporters, diterpenoids and other secondary metabolites. KEGG analysis showed that propionic acid metabolism, TCA cycle, endoplasmic reticulum protein processing, nitrogen metabolism and other metabolic pathways were active. The above metabolic pathways and differential metabolites have positive effects on intestinal development and intestinal immunity, and combined with our previous studies, we conclude that glutamine supplementation can may maintain intestinal homeostasis and improving intestinal immunity through intestinal microbial metabolites.
谷氨酰胺具有抗炎特性,还能够维持肠道屏障的完整性。在我们之前的研究中,我们发现1.0%的谷氨酰胺通过T细胞依赖性和非依赖性过程以及肠道微生物群促进肠道中分泌型免疫球蛋白A(SIgA)的合成。本研究的目的是调查肠道微生物群或微生物代谢产物是否调节SIgA的合成。在小鼠模型中,补充1.0%的谷氨酰胺对肠道微生物群没有显著影响,但KEGG功能预测显示微生物群代谢产物存在差异。因此,在本研究中,采用非靶向代谢组学技术检测和分析肠道腔内容物中谷氨酰胺的代谢变化。代谢组学表明,在正离子(POS)模式下,与对照组相比,谷氨酰胺补充组处理的样本中总共注释了1446个代谢差异物(VIP≥1,P<0.05,FC≥2或FC≤0.5),其中922个上调,524个下调。在负离子(NEG)模式下,筛选出370个差异代谢物(VIP≥1,P<0.05,FC≥2或FC≤0.5),其中220个上调,150个下调。这些差异代谢物主要包括胆汁分泌合成、ABC转运蛋白、二萜类等次生代谢物。KEGG分析表明,丙酸代谢、三羧酸循环、内质网蛋白加工、氮代谢等代谢途径活跃。上述代谢途径和差异代谢物对肠道发育和肠道免疫有积极作用,结合我们之前的研究,我们得出结论,补充谷氨酰胺可能通过肠道微生物代谢产物维持肠道稳态并改善肠道免疫。