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真菌干腐病导致捷克共和国杏树和李树衰退。

Fungal Trunk Diseases Causing Decline of Apricot and Plum Trees in the Czech Republic.

机构信息

Mendeleum-Institute of Genetics, Mendel University in Brno 691 44, Lednice na Morave, Czech Republic.

Department of Fruit Science, Mendel University in Brno 691 44, Lednice na Morave, Czech Republic.

出版信息

Plant Dis. 2024 Jun;108(6):1425-1436. doi: 10.1094/PDIS-06-23-1080-SR. Epub 2024 May 16.

Abstract

Fungal trunk diseases (FTDs) have been a significant threat to the global stone fruit industry. FTDs are caused by a consortium of wood-decaying fungi. These fungi colonize woody tissues, causing cankers, dieback, and other decline-related symptoms in host plants. In this study, a detailed screening of the fungal microbiota associated with the decline of stone fruit trees in the Czech Republic was performed. The wood fragments of plum and apricot trees showing symptoms of FTDs were subjected to fungal isolation. The partial internal transcribed spacer region, partial beta-tubulin, and translation elongation factor 1-α genes were amplified from genomic DNA extracted from fungal cultures. All isolates were classified, and the taxonomic placement of pathogenic strains was illustrated in phylogenetic trees. The most abundant pathogenic genus was (31%), followed by (13%), (10%), (9%), (7%), (6%), and (6%). The most frequent endophytic genus was (17%). The pathogenicity of six fungal species (, , , , , and var. ) to four spp. was evaluated, and Koch's postulates were fulfilled. All tested isolates caused lesions on at least one sp. The most aggressive species was , which caused the largest lesions on all four tested spp., followed by var. and . Japanese plum () and almond () were the most susceptible hosts, while apricot () was the least susceptible host in the pathogenicity trial.

摘要

真菌干腐病(FTD)一直是全球核果产业的重大威胁。FTD 是由一群木材腐朽真菌引起的。这些真菌会定殖在木质组织中,导致寄主植物出现溃疡、枯枝和其他衰退相关症状。在这项研究中,对捷克共和国与核果树木衰退相关的真菌微生物群进行了详细筛选。对表现出 FTD 症状的李树和杏树的木块进行了真菌分离。从真菌培养物中提取的基因组 DNA 中扩增了部分内部转录间隔区、部分β-微管蛋白和翻译延伸因子 1-α 基因。对所有分离株进行分类,并在系统发育树中阐明了病原菌的分类地位。最丰富的病原菌属为 (31%),其次是 (13%)、 (10%)、 (9%)、 (7%)、 (6%)和 (6%)。最常见的内生菌属为 (17%)。评估了 6 种真菌物种(、、、、、和 var. )对 4 种 spp. 的致病性,满足了柯赫氏假设。所有测试的分离株至少对一种 sp. 引起了病变。最具侵袭性的物种是 ,它对所有 4 种测试的 spp. 都引起了最大的病变,其次是 var. 和 。日本李()和杏仁()是最易感的寄主,而杏()在致病性试验中是最不易感的寄主。

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