Behavioural and Metabolic Research Unit, School of Human Kinetics, Faculty of Health Sciences, University of Ottawa, Ottawa, ON, Canada.
Laboratoire du Sommeil, Département de psychoéducation et de psychologie, Université du Québec en Outaouais, Gatineau, QC, Canada.
J Physiol. 2024 Nov;602(21):5817-5834. doi: 10.1113/JP285430. Epub 2024 Jan 29.
Obstructive sleep apnoea is characterized by chronic intermittent hypoxaemia and is independently associated with an increased risk of metabolic comorbidities (e.g. type II diabetes and ischaemic heart disease). These comorbidities could be attributable to hypoxaemia-induced alterations in blood lipid profiles. However, it remains unclear whether intermittent hypoxaemia alters triglyceridaemia differently between biological sexes. Therefore, we used a randomized crossover design to examine whether 6 h of moderate intermittent hypoxaemia (15 hypoxaemic cycles/h, 85% oxyhaemoglobin saturation) alters plasma triglyceride levels differently between men and women after a high-fat meal. Relative to men, women displayed lower levels of total triglycerides, in addition to denser triglyceride-rich lipoprotein triglycerides (TRL-TG; mainly very low-density lipoprotein triglycerides and chylomicron remnant triglycerides) and buoyant TRL-TG (mainly chylomicron triglycerides) during normoxia (ambient air) and intermittent hypoxaemia (sex × time: all P ≤ 0.008). Intermittent hypoxaemia led to higher triglyceride levels (condition: all P ≤ 0.016); however, this effect was observed only in men (sex × condition: all P ≤ 0.002). Compared with normoxia, glucose levels were higher in men and lower in women during intermittent hypoxaemia (sex × condition: P < 0.001). The different postprandial responses between biological sexes occurred despite similar reductions in mean oxyhaemoglobin saturation and similar elevations in insulin levels, non-esterified fatty acid levels and mean heart rate (sex × condition: all P ≥ 0.185). These results support growing evidence showing that intermittent hypoxaemia impacts men and women differently, and they might help to explain biological sex-related discrepancies in the rate of certain comorbidities associated with intermittent hypoxaemia. KEY POINTS: Intermittent hypoxaemia is a key characteristic of obstructive sleep apnoea and alters lipid metabolism in multiple tissues, resulting in increased circulating triglyceride levels, an important risk factor for cardiometabolic diseases. Circulating triglyceride levels are regulated differently between biological sexes, with women typically displaying much lower fasting and postprandial triglyceride levels than men, partly explaining why women of all ages experience lower mortality rates from cardiometabolic diseases. In this study, healthy young men and women consumed a high-fat meal and were then exposed to 6 h of intermittent hypoxaemia or ambient air. We show that postprandial triglyceride levels are significantly lower in women compared with men and that intermittent hypoxaemia leads to higher postprandial triglyceride levels in men only. These results might help us to understand better why women living with obstructive sleep apnoea experience lower rates of cardiometabolic diseases (e.g. type II diabetes and ischaemic heart disease) than men living with obstructive sleep apnoea.
阻塞性睡眠呼吸暂停的特征是慢性间歇性低氧血症,并与代谢合并症(例如 2 型糖尿病和缺血性心脏病)的风险增加相关。这些合并症可能归因于低氧血症引起的血脂谱改变。然而,间歇性低氧血症是否会在不同性别之间改变甘油三酯血症仍不清楚。因此,我们使用随机交叉设计来研究高脂餐后,6 小时的中度间歇性低氧(15 个低氧循环/小时,85%的氧合血红蛋白饱和度)是否会在男女之间对血浆甘油三酯水平产生不同的影响。与男性相比,女性在常氧(环境空气)和间歇性低氧(性别×时间:所有 P≤0.008)期间显示出总甘油三酯水平较低,以及更密集的富含甘油三酯的脂蛋白甘油三酯(TRL-TG;主要是极低密度脂蛋白甘油三酯和乳糜微粒残基甘油三酯)和浮力 TRL-TG(主要是乳糜微粒甘油三酯)。间歇性低氧导致甘油三酯水平升高(条件:所有 P≤0.016);然而,这种影响仅在男性中观察到(性别×条件:所有 P≤0.002)。与常氧相比,男性在间歇性低氧期间的血糖水平升高,而女性的血糖水平降低(性别×条件:P<0.001)。尽管平均氧合血红蛋白饱和度相似降低,胰岛素水平、非酯化脂肪酸水平和平均心率相似升高(性别×条件:所有 P≥0.185),但男女之间的餐后反应不同。这些结果支持越来越多的证据表明,间歇性低氧对男性和女性的影响不同,这可能有助于解释与间歇性低氧相关的某些合并症的生物学性别相关差异的原因。关键点:间歇性低氧是阻塞性睡眠呼吸暂停的一个关键特征,它改变了多个组织中的脂质代谢,导致循环甘油三酯水平升高,这是心血管代谢疾病的一个重要危险因素。循环甘油三酯水平在不同性别之间的调节方式不同,女性的空腹和餐后甘油三酯水平通常明显低于男性,这部分解释了为什么所有年龄段的女性患心血管代谢疾病的死亡率都较低。在这项研究中,健康的年轻男性和女性食用高脂肪餐后,然后暴露于 6 小时的间歇性低氧或环境空气中。我们表明,与男性相比,女性的餐后甘油三酯水平明显较低,并且只有男性在间歇性低氧后会导致更高的餐后甘油三酯水平。这些结果可能有助于我们更好地理解为什么患有阻塞性睡眠呼吸暂停的女性比患有阻塞性睡眠呼吸暂停的男性经历更低的心血管代谢疾病(例如 2 型糖尿病和缺血性心脏病)发病率。