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低白蛋白血症的临床意义。

The clinical significance of hypoalbuminaemia.

机构信息

Formerly Professor in Clinical Nutrition, Nottingham University Hospitals NHS Trust, Queen's Medical Centre, Nottingham, UK.

Nottingham Digestive Diseases Centre, Division of Translational Medical Sciences, School of Medicine, University of Nottingham, Queen's Medical Centre, Nottingham, UK; National Institute for Health Research Nottingham Biomedical Research Centre, Nottingham University Hospitals NHS Trust and University of Nottingham, Queen's Medical Centre, Nottingham, UK; MRC Versus Arthritis Centre for Musculoskeletal Ageing Research, School of Life Sciences, University of Nottingham, Queen's Medical Centre, Nottingham, UK; Division of Surgery, Perelman School of Medicine, University of Pennsylvania, Philadelphia, PA, USA.

出版信息

Clin Nutr. 2024 Apr;43(4):909-914. doi: 10.1016/j.clnu.2024.02.018. Epub 2024 Feb 22.

DOI:10.1016/j.clnu.2024.02.018
PMID:38394971
Abstract

Albumin is a relatively small molecule with a radius of 7.5 nm and a molecular weight of 65 kDa. It is the most abundant protein in plasma, accounting for 60-75% of its oncotic pressure. Its concentration in plasma is merely one static measurement reflecting a dynamic and complex system of albumin physiology, and is the net result of several different processes, one or more of which may become deranged by disease or its treatment. It is also unsurprising that hypoalbuminaemia has proved to be an indicator of morbidity and mortality risk since the underlying conditions which cause it, including protein energy malnutrition, crystalloid overload, inflammation, and liver dysfunction are themselves risk factors. In some cases, its underlying cause may require treatment but mostly it is just a parameter to be monitored and used as one measure of clinical progress or deterioration. While malnutrition, associated with a low protein intake, may be a contributory cause of hypoalbuminaemia, in the absence of inflammation and/or dilution with crystalloid its development in response to malnutrition alone is slow compared with the rapid change caused by inflammatory redistribution or dilution with crystalloids. Other significant causes include liver dysfunction and serous losses. These causal factors may occur singly or in combination in any particular case. Treatment is that of the underlying causes and associated conditions such as a low plasma volume, not of hypoalbuminaemia per se.

摘要

白蛋白是一种相对较小的分子,其半径为 7.5nm,分子量为 65kDa。它是血浆中最丰富的蛋白质,占其胶体渗透压的 60-75%。其在血浆中的浓度只是反映白蛋白生理动态和复杂系统的一个静态测量值,是几个不同过程的净结果,其中一个或多个过程可能因疾病或其治疗而失调。毫不奇怪,低白蛋白血症已被证明是发病率和死亡率风险的指标,因为导致低白蛋白血症的潜在条件,包括蛋白质能量营养不良、晶体超负荷、炎症和肝功能障碍本身就是风险因素。在某些情况下,其根本原因可能需要治疗,但大多数情况下,它只是一个需要监测的参数,并作为临床进展或恶化的一个衡量标准。虽然营养不良与低蛋白摄入有关,可能是低白蛋白血症的一个促成因素,但在没有炎症和/或晶体稀释的情况下,与炎症性再分布或晶体稀释引起的快速变化相比,其对营养不良的反应速度较慢。其他重要的原因包括肝功能障碍和浆膜损失。这些因果因素可能单独或组合出现在任何特定病例中。治疗的是潜在的原因和相关的条件,如低血浆量,而不是低白蛋白血症本身。

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