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闭管条码在 FastFish-ID 中的最新进展

Recent Advances in Closed-Tube Barcoding for FastFish-ID.

机构信息

Consultant to Ecologenix, LLC, Auburndale, MA, USA.

Department of Biology (Emeritus), Brandeis University, Waltham, MA, USA.

出版信息

Methods Mol Biol. 2024;2744:267-278. doi: 10.1007/978-1-0716-3581-0_17.

Abstract

FastFish-ID for rapid and accurate identification of fish species was conceived at Brandeis University based on pioneering work on Closed-Tube Barcoding (Rice et al., Mitochondrial DNA Part A 27(2):1358-1363, 2016; Sirianni et al., Genome 59:1049-1061, 2016). FastFish-ID was subsequently validated and commercialized at Thermagenix, Inc. using a portable device and high-precision PCR (Naaum et al., Food Res Int 141:110035, 2021). The motivation for these efforts was the pressing need for a technology that could be widely used throughout the seafood supply chain to combat IUU Fishing (Helyar et al., PLOS ONE 9, 2014) and overfishing (FAO, State of the World Fisheries and Aquaculture 2018. http://www.fao.org/documents/card/en/c/I9540EN/ , 2018), along with seafood fraud and mislabeling (Watson et al., Fish Fish 17:585-595, 2015). These destructive practices are wasting fish stocks, frustrating attempts to achieve seafood sustainability, endangering oceanic ecosystems, and causing consumers billions of dollars each year (Porterfield et al., Oceana: February, 2022). During the past three Covid19 pandemic years, EcologeniX, LLC has taken over further development and optimization of FastFish-ID. The present chapter provides an overview of the improvements introduced throughout the FastFish-ID process.

摘要

FastFish-ID 是基于封闭式管内条码技术(Rice 等人,Mitochondrial DNA Part A 27(2):1358-1363, 2016;Sirianni 等人,Genome 59:1049-1061, 2016)在布兰迪斯大学构思的,用于快速准确地识别鱼类物种。FastFish-ID 随后在 Thermagenix, Inc. 得到验证和商业化,使用便携式设备和高精度 PCR(Naaum 等人,Food Res Int 141:110035, 2021)。这些努力的动机是迫切需要一种可以在整个海鲜供应链中广泛使用的技术,以打击非法、无管制和未报告(IUU)捕捞(Helyar 等人,PLOS ONE 9, 2014)和过度捕捞(粮农组织,世界渔业和水产养殖状况 2018。http://www.fao.org/documents/card/en/c/I9540EN/, 2018),以及海鲜欺诈和标签错误(Watson 等人,Fish Fish 17:585-595, 2015)。这些破坏性做法正在浪费鱼类资源,挫败实现海鲜可持续性的努力,危及海洋生态系统,并使消费者每年损失数十亿美元(Porterfield 等人,Oceana:2022 年 2 月)。在过去的三年 COVID-19 大流行期间,EcologeniX, LLC 接管了 FastFish-ID 的进一步开发和优化。本章提供了整个 FastFish-ID 过程中引入的改进概述。

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