Ren Yue, Fu Wenqing, Gao Yi, Chen Yuhan, Kong Decang, Cao Ming, Pang Xiaoming, Bo Wenhao
State Key Laboratory of Tree Genetics and Breeding, National Engineering Research Center of Tree Breeding and Ecological Restoration, Key Laboratory of Genetics and Breeding in Forest Trees and Ornamental Plants, Ministry of Education, College of Biological Sciences and Biotechnology, Beijing Forestry University, Beijing 100083, China.
National Foundation for Improved Cultivar of Chinese Jujube, Cangzhou 061000, China.
Plants (Basel). 2024 May 5;13(9):1273. doi: 10.3390/plants13091273.
Jujube () exhibits a rich diversity in fruit shape, with natural occurrences of gourd-like, flattened, and other special shapes. Despite the ongoing research into fruit shape, studies integrating elliptical Fourier descriptors (EFDs) with both Short Time-series Expression Miner (STEM) and weighted gene co-expression network analysis (WGCNA) for gene discovery remain scarce. In this study, six cultivars of jujube fruits with distinct shapes were selected, and samples were collected from the fruit set period to the white mature stage across five time points for shape analysis and transcriptome studies. By combining EFDs with WGCNA and STEM, the study aimed to identify the critical periods and key genes involved in the formation of jujube fruit shape. The findings indicated that the D25 (25 days after flowering) is crucial for the development of jujube fruit shape. Moreover, , and eight other genes have been implicated to regulate the shape development of jujubes at different periods of fruit development, through seed development and fruit development pathway. In this research, EFDs were employed to precisely delineate the shape of jujube fruits. This approach, in conjunction with transcriptome, enhanced the precision of gene identification, and offered an innovative methodology for fruit shape analysis. This integration facilitates the advancement of research into the morphological characteristics of plant fruits, underpinning the development of a refined framework for the genetic underpinnings of fruit shape variation.
枣在果实形状上表现出丰富的多样性,自然存在葫芦状、扁平状和其他特殊形状。尽管对果实形状的研究一直在进行,但将椭圆傅里叶描述符(EFDs)与短时序列表达挖掘器(STEM)和加权基因共表达网络分析(WGCNA)相结合以进行基因发现的研究仍然很少。在本研究中,选择了六个形状不同的枣品种,并在从坐果期到白熟期的五个时间点采集样本,用于形状分析和转录组研究。通过将EFDs与WGCNA和STEM相结合,该研究旨在确定参与枣果实形状形成的关键时期和关键基因。研究结果表明,D25(开花后25天)对枣果实形状的发育至关重要。此外, 以及其他八个基因被认为通过种子发育和果实发育途径在枣果实发育的不同时期调节枣的形状发育。在本研究中,EFDs被用于精确描绘枣果实的形状。这种方法与转录组相结合,提高了基因鉴定的精度,并为果实形状分析提供了一种创新方法。这种整合促进了对植物果实形态特征的研究进展,为果实形状变异的遗传基础建立精细框架提供了支持。