Fan Chen, Aihemaiti Aikebaier, Fan Aoyun, Dilixiati Airixiati, Zhao Xi, Li Zhuo, Chen Changzheng, Zhao Guodong
College of Animal Science, Xinjiang Key Laboratory of Herbivore Nutrition for Meat & Milk, Xinjiang Agricultural University, Urumqi, China.
College of Animal Science, Xinjiang Agricultural University, Urumqi, China.
Front Microbiol. 2024 May 2;15:1396796. doi: 10.3389/fmicb.2024.1396796. eCollection 2024.
Cryopreservation of semen can give full play to the reproductive advantages of male animals. However, in actual production, due to the poor frost resistance of sheep semen and the low conception rate, the promotion of sheep frozen semen is greatly hindered. Therefore, it is urgent to improve the frost resistance of semen to improve the quality of frozen semen. At present, most studies on improving the quality of frozen semen are based on the improvement of semen dilutions, and few studies on improving the freezing resistance of ram semen by feeding functional amino acids.
Therefore, 24 Turpan black rams were divided into high antifreeze group (HF) and a low antifreeze group (LF) Each of these groups was further randomly divided into control and experimental subgroups. The control subgroup was fed a basal diet, while the experimental subgroup received an additional 12 g/d of -Cit supplementation based on the control group for a duration of 90 days.
The results showed that Following -Cit supplementation, the experimental group demonstrated significantly elevated sperm density and VSL (Velocity of straight line), T-AOC, GSH-Px, and NO levels in fresh semen compared to the control group ( < 0.01). After thawing, the experimental group exhibited significantly higher levels of T-AOC, GSH-Px, and NO compared to the control group ( < 0.01). Additionally, the HFT group, after thawing frozen semen, displayed significantly higher HK1 protein expression compared to the control group. The number of spermatogonia, spermatocytes, and sperm cells in the HFT group was significantly higher than that in the HFC group. Moreover, 16S rRNA sequence analysis showed that , and were significantly enriched in the rumen of the HFT group, while was significantly enriched in the HFC group. In the duodenum, , and were significantly enriched in the HFT group, whereas and were significantly enriched in the HFC group.
Under the conditions employed in this study, -Cit supplementation was found to enhance the intestinal flora composition in rams, thereby improving semen quality, enhancing the antifreeze performance of semen, and promoting the development of testicular spermatogenic cells.
精液冷冻保存能充分发挥雄性动物的繁殖优势。然而,在实际生产中,由于绵羊精液抗冻性差、受胎率低,极大地阻碍了绵羊冷冻精液的推广。因此,迫切需要提高精液的抗冻性以提升冷冻精液质量。目前,大多数关于提高冷冻精液质量的研究基于精液稀释液的改进,而通过饲喂功能性氨基酸提高公羊精液抗冻性的研究较少。
因此,将24只吐鲁番黑公羊分为高抗冻组(HF)和低抗冻组(LF),每组再随机分为对照和实验亚组。对照亚组饲喂基础日粮,实验亚组在对照组基础上额外添加12 g/d的 -Cit,持续90天。
结果表明,补充 -Cit后,与对照组相比,实验组新鲜精液中的精子密度、直线速度(VSL)、总抗氧化能力(T-AOC)、谷胱甘肽过氧化物酶(GSH-Px)和一氧化氮(NO)水平显著升高(<0.01)。解冻后,实验组的T-AOC、GSH-Px和NO水平显著高于对照组(<0.01)。此外,高抗冻实验组(HFT)解冻冷冻精液后,HK1蛋白表达显著高于对照组。高抗冻实验组精原细胞、精母细胞和精子细胞数量显著高于高抗冻对照组(HFC)。此外,16S rRNA序列分析表明,高抗冻实验组瘤胃中 、 和 显著富集,而高抗冻对照组中 显著富集。在十二指肠中,高抗冻实验组中 、 和 显著富集,而高抗冻对照组中 和 显著富集。
在本研究采用的条件下,发现补充 -Cit可改善公羊肠道菌群组成,从而提高精液质量,增强精液抗冻性能,并促进睾丸生精细胞发育。