Department of Soil Science and Agricultural Chemistry, Bihar Agricultural University, Sabour, Bhagalpur, 813210, India.
ICAR-National Rice Research Institute, Bidyadharpur, Cuttack, Odisha, 753006, India.
Environ Geochem Health. 2024 Jun 15;46(7):251. doi: 10.1007/s10653-024-02027-x.
In the quest of achieving sustainable crop productivity, improved soil health, and increased carbon (C) sequestration in the soil, conservation agriculture (CA) is increasingly being promoted and adopted in the Indian subcontinent. However, because some researchers from different regions of the world have reported reduced crop yield under CA relative to agriculture based on conventional tillage (CT), a meta-analysis has been conducted based on published research from India to evaluate the effects of CA on the yield of crops, accumulation of soil organic C as an index of soil health, and C sequestration in the soil in different regions and soil textural groups in the country. The meta-analysis is based on 544 paired observations under CA and CT from 35 publications from India was carried out using Meta Win 2.1 software. The results showed an overall significant (p < 0.05) reduction of 1.15% crop yield under CA compared to CT. Yearwise data showed a reduction of yields under CA from 2009 to 2016, but an increase from 2017 to 2020. Yield reduction was observed in the eastern, north-eastern, and southern regions of India but in western, northern, and north-western regions of the country, an increase was observed under CA rather than CT. Sandy loam and clayey soils exhibited higher crop yield under CA than under CT. Compared to CT, soil organic C content and soil C sequestration under CA increased by 8.9% and 7.3%, respectively. Also, in all the regions and soil textural groups both soil organic C accumulation and soil C sequestration were higher under CA than under CT. Factors such as rainfall, soil depth, available nitrogen (N), and total N significantly influenced the extent of yield increase/decrease and soil organic C accumulation under CA. Overall, results of the meta-analysis suggest that the promotion of CA in India will have to be location-specific taking into consideration the crops, soil attributes, and climatic conditions.
在追求可持续的作物生产力、改善土壤健康和增加土壤碳(C)固存的过程中,保护性农业(CA)在印度次大陆越来越受到推广和采用。然而,由于世界上一些来自不同地区的研究人员报告称,与基于传统耕作(CT)的农业相比,CA 会降低作物产量,因此,进行了一项荟萃分析,该分析基于印度发表的研究,以评估 CA 对作物产量、土壤有机 C 积累(作为土壤健康指标)和不同地区和土壤质地组的土壤 C 固存的影响。该荟萃分析基于 35 份来自印度的出版物中的 544 对 CA 和 CT 的配对观测值,使用 Meta Win 2.1 软件进行分析。结果表明,与 CT 相比,CA 下的作物产量总体显著(p<0.05)降低了 1.15%。逐年数据显示,2009 年至 2016 年期间,CA 下的产量降低,但 2017 年至 2020 年期间,产量增加。在印度的东部、东北部和南部地区观察到产量减少,但在该国的西部、北部和西北部地区,CA 下的产量增加而不是 CT。砂壤土和粘壤土的 CA 下的作物产量高于 CT。与 CT 相比,CA 下的土壤有机 C 含量和土壤 C 固存量分别增加了 8.9%和 7.3%。此外,在所有地区和土壤质地组中,CA 下的土壤有机 C 积累和土壤 C 固存都高于 CT。降雨量、土壤深度、有效氮(N)和全氮等因素显著影响 CA 下产量增加/减少和土壤有机 C 积累的程度。总体而言,荟萃分析的结果表明,在考虑到作物、土壤属性和气候条件的情况下,印度的 CA 推广必须具有针对性。