Schwille P O
Urol Res. 1979 Sep;7(3):149-55. doi: 10.1007/BF00257199.
Three types of hypercalciuria are described; their existence and frequent association with calcium urolithiasis in humans are accepted. Various dietary factors such as minerals, electrolytes, fluids, vitamin D, carbohydrates, proteins are discussed with regard to their ability to alter the nature and the degree of calcium excretion following their ingestion. It is emphasised that at present we have only limited knowledge on the chain of events linking calorie intake and the response of the kidney.
文中描述了三种类型的高钙尿症;它们的存在以及与人类钙尿路结石的频繁关联已得到认可。文中讨论了各种饮食因素,如矿物质、电解质、液体、维生素D、碳水化合物、蛋白质,就它们摄入后改变钙排泄的性质和程度的能力进行了探讨。需要强调的是,目前我们对于将热量摄入与肾脏反应联系起来的一系列事件的了解还很有限。