Pezak Corey M, Iosue Christine L, Wykoff Dennis D
Biology, Villanova University, Radnor, Pennsylvania, United States.
MicroPubl Biol. 2024 Aug 22;2024. doi: 10.17912/micropub.biology.001266. eCollection 2024.
(formerly known as ) is the second most common cause of candidiasis, whereas the closely related yeast, causes few infections. Macrophages can control infections through phagocytosis, but in cell culture, is able to persist in macrophages better than non-pathogenic yeast. Using J774A.1 macrophages, we simplified a standard persistence/survival assay by counting yeast cells with flow cytometry and incorporating an antifungal treatment. These improvements minimized wash steps and variation so fewer replicates were needed. Here, we demonstrate that loss of does not lower pathogenicity, and that three non-clinical strains survive in macrophages better than a laboratory strain.
(以前称为 )是念珠菌病的第二大常见病因,而密切相关的酵母 引起的感染较少。巨噬细胞可通过吞噬作用控制 感染,但在细胞培养中, 比非致病性酵母更能在巨噬细胞中持续存在。使用J774A.1巨噬细胞,我们通过流式细胞术计数酵母细胞并加入抗真菌治疗简化了标准的持续存在/存活试验。这些改进减少了洗涤步骤和变异,因此所需的重复次数更少。在这里,我们证明 的缺失不会降低致病性,并且三种非临床 菌株在巨噬细胞中的存活能力优于实验室菌株。