Northeast Asia Research Institute of Traditional Chinese Medicine, Changchun University of Chinese Medicine, Changchun 130117, China.
Key Laboratory of Ginseng Efficacy Substance Base and Biological Mechanism Research, Ministry of Education, Changchun University of Chinese Medicine, Changchun 130117, China.
J Agric Food Chem. 2024 Oct 2;72(39):21922-21934. doi: 10.1021/acs.jafc.4c04708. Epub 2024 Sep 20.
C.A. Meyer, known as the "King of Herbs," has been used as a nutritional supplement for both food and medicine with the functions of relieving fatigue and improving immunity for thousands of years in China. In agricultural planting, soil environments of different geographical origins lead to obvious differences in the quality of ginseng, but the potential mechanism of the differences remains unclear. In this study, 20 key differential metabolites, including ginsenoside Rb1, glucose 6-phosphate, etc., were found in ginseng from 10 locations in China using an ultra-high performance liquid chromatography-quadrupole time-of-flight mass spectrometry (UHPLC-QTOF-MS)-untargeted metabolomics approach. The soil properties were analyzed and combined with metagenomics technology to explore the possible relationships among microbial elements in planting soil. Through Spearman correlation analysis, it was found that the top 10 microbial colonies with the highest abundance in the soil were significantly correlated with key metabolites. In addition, the relationship model established by the random forest algorithm and the quantitative relationship between soil microbial abundance and ginseng metabolites were successfully predicted. The XGboost model was used to determine 20(R)-ginseng Rg2 and 2'(R)-ginseng Rg3 as feature labeled metabolites, and the optimal ginseng production area was discovered. These results prove that the accumulation of metabolites in ginseng was influenced by microorganisms in the planting soil, which led to geographical differences in ginseng quality.
C.A. Meyer,被称为“草药之王”,在中国,它作为一种营养补充剂,具有缓解疲劳和提高免疫力的功能,已经被使用了数千年。在农业种植中,不同地理起源的土壤环境导致人参质量存在明显差异,但差异的潜在机制仍不清楚。在这项研究中,采用超高效液相色谱-四极杆飞行时间质谱联用(UHPLC-QTOF-MS)非靶向代谢组学方法,从中国 10 个产地的人参中发现了 20 种关键差异代谢物,包括人参皂苷 Rb1、葡萄糖 6-磷酸等。对土壤性质进行了分析,并结合宏基因组学技术,探讨了种植土壤中微生物元素之间可能存在的关系。通过 Spearman 相关性分析,发现土壤中丰度最高的前 10 个微生物群落与关键代谢物显著相关。此外,随机森林算法建立的关系模型和土壤微生物丰度与人参代谢物之间的定量关系成功进行了预测。使用 XGboost 模型确定 20(R)-人参 Rg2 和 2'(R)-人参 Rg3 作为特征标记代谢物,并发现了最佳的人参产地。这些结果证明,人参代谢物的积累受到种植土壤中微生物的影响,导致了人参质量的地理差异。