Rees S G, Holman R R, Turner R C
Br Med J (Clin Res Ed). 1985;291(6511):1764-5. doi: 10.1136/bmj.291.6511.1764.
Twenty two normal subjects and 13 maturity onset diabetic patients completed an observational study with repeated weighing and fasting blood tests from one month before to one month after Christmas. Over the Christmas period in all subjects an increase in weight was observed (mean 0.8 (SD 0.1) kg, p less than 0.001), which was maintained through January. This may signify an average additional 6000 kcal ingested. By three to six days after Christmas a slight but significant increase in fasting plasma triglyceride (p less than 0.03) and cholesterol (p less than 0.02) concentrations occurred, with a subsequent rise in glycosylated haemoglobin concentration (p less than 0.001). This study is not likely to affect any future Christmas.
22名正常受试者和13名成年起病型糖尿病患者完成了一项观察性研究,从圣诞节前一个月到圣诞节后一个月进行了反复称重和空腹血液检测。在所有受试者的圣诞节期间,观察到体重增加(平均0.8(标准差0.1)千克,p<0.001),这种体重增加一直持续到1月份。这可能意味着平均额外摄入了6000千卡热量。在圣诞节后的三到六天,空腹血浆甘油三酯(p<0.03)和胆固醇(p<0.02)浓度出现轻微但显著的升高,随后糖化血红蛋白浓度升高(p<0.001)。这项研究不太可能影响未来的任何一个圣诞节。