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柑橘中生物活性化合物的选择和分化的基因组和代谢组学见解。

Genomic and metabolomic insights into the selection and differentiation of bioactive compounds in citrus.

机构信息

Plant Growth, Development and Quality Improvement, Zhejiang Provincial Key Laboratory of Integrative Biology of Horticultural Plants, Zhejiang University, Hangzhou, China.

Citrus Research Institute, Southwest University/Chinese Academy of Agricultural Sciences, Chongqing, China.

出版信息

Mol Plant. 2024 Nov 4;17(11):1753-1772. doi: 10.1016/j.molp.2024.10.009. Epub 2024 Oct 23.

Abstract

Bioactive compounds play an increasingly prominent role in breeding functional and nutritive fruit crops such as citrus. However, the genomic and metabolic bases for the selection and differentiation underlying bioactive compound variations in citrus remain poorly understood. In this study, we constructed a species-level variation atlas of genomes and metabolomes using 299 citrus accessions. A total of 19 829 significant SNPs were targeted to 653 annotated metabolites, among which multiple significant signals were identified for secondary metabolites, especially flavonoids. Significant differential accumulation of bioactive compounds in the phenylpropane pathway, mainly flavonoids and coumarins, was unveiled across ancestral citrus species during differentiation, which is likely associated with the divergent haplotype distribution and/or expression profiles of relevant genes, including p-coumaroyl coenzyme A 2'-hydroxylases, flavone synthases, cytochrome P450 enzymes, prenyltransferases, and uridine diphosphate glycosyltransferases. Moreover, we systematically evaluated the beneficial bioactivities such as the antioxidant and anticancer capacities of 219 citrus varieties, and identified robust associations between distinct bioactivities and specific metabolites. Collectively, these findings provide citrus breeding options for enrichment of beneficial flavonoids and avoidance of potential risk of coumarins. Our study will accelerate the application of genomic and metabolic engineering strategies in developing modern healthy citrus cultivars.

摘要

生物活性化合物在培育功能性和营养性水果作物(如柑橘)方面发挥着越来越重要的作用。然而,对于柑橘中生物活性化合物变异的选择和分化的基因组和代谢基础仍知之甚少。在这项研究中,我们使用 299 个柑橘品种构建了一个物种水平的基因组和代谢组变异图谱。总共针对 653 种注释代谢物靶向了 19829 个显著 SNPs,其中次生代谢物,特别是类黄酮,有多个显著信号。在分化过程中,祖先柑橘物种中揭示了苯丙烷途径中生物活性化合物的显著差异积累,主要是类黄酮和香豆素,这可能与相关基因的分歧单倍型分布和/或表达谱有关,包括对香豆酰辅酶 A 2'-羟化酶、类黄酮合酶、细胞色素 P450 酶、 prenyltransferases 和尿苷二磷酸糖基转移酶。此外,我们系统评估了 219 个柑橘品种的有益生物活性,如抗氧化和抗癌能力,并确定了不同生物活性与特定代谢物之间的稳健关联。总之,这些发现为柑橘的培育提供了选择,以丰富有益的类黄酮并避免香豆素的潜在风险。我们的研究将加速基因组和代谢工程策略在开发现代健康柑橘品种中的应用。

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