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棕榈叶的吸湿行为及其变化机制研究。

Investigation on the Moisture Absorption Behaviors of Palm Leaves () and Their Variation Mechanism.

机构信息

Institute for Preservation and Conservation of Chinese Ancient Books, Fudan University, Shanghai 200433, China.

Yunnan Academician Workstation for Palm Leaf Manuscript Conservation, Xishuangbanna, Yunnan 666199, China.

出版信息

Langmuir. 2024 Nov 26;40(47):25133-25142. doi: 10.1021/acs.langmuir.4c03368. Epub 2024 Nov 18.

Abstract

Palm leaves serve as a traditional recording medium and are widespread in south and southeast Asia, and they have a long history. However, they are sensitive to environmental fluctuations, especially moisture, which may severely affect their conservation status. In this research, the moisture absorption behaviors of palm leaves in different states, including raw, treated, naturally aged, and artificially aged ones, were investigated by intelligent gravimetric analysis (IGA) and water retention value (WRV) to analyze their moisture absorption characteristics. Mathematical model was employed to fit and analyze their water adsorption curves, aiming to explore the content and distribution of the adsorbed water in monolayered and multilayered. Then, the chemical and physical properties of different palm leaves were studied by chemical composition analysis, Fourier-transform infrared spectroscopy (FT-IR), X-ray diffraction (XRD), nitrogen adsorption, scanning electron microscopy (SEM), and low-field nuclear magnetic resonance (low-field NMR), and the relationship between moisture absorption characteristics and their chemical composition and physical structures was analyzed. The results demonstrated that both treatment and aging processes could have a noticeable impact on the moisture absorption of palm leaves, as evidenced by reduced equilibrium moisture content (EMC) at high relative humidity (RH), decreased multilayer water adsorption content, and slightly increased monolayer water adsorption content. Besides, palm leaves exhibit a lower rate of moisture adsorption, at ∼30-50% RH, which facilitates their long-term conservation. The results of chemical and physical analyses revealed that the reduced content of hydrophilic groups was the primary reason for a decrease in palm leaves moisture absorption. Additionally, the fiber structure changes of palm leaves caused by treatment or aging may have different influences on their moisture adsorption, especially the content of monolayer adsorbed water.

摘要

棕榈叶作为一种传统的记录媒介,在南亚和东南亚广泛分布,具有悠久的历史。然而,它们对环境波动,特别是水分非常敏感,这可能严重影响它们的保存状况。在这项研究中,通过智能重量分析(IGA)和水保持值(WRV)研究了不同状态(原叶、处理叶、自然老化叶和人工老化叶)的棕榈叶的吸湿行为,以分析其吸湿特性。采用数学模型对其水吸附曲线进行拟合和分析,旨在探讨单层和多层吸附水中的吸附水量的含量和分布。然后,通过化学成分分析、傅里叶变换红外光谱(FT-IR)、X 射线衍射(XRD)、氮吸附、扫描电子显微镜(SEM)和低场核磁共振(low-field NMR)研究了不同棕榈叶的化学和物理性质,并分析了吸湿特性与其化学成分和物理结构之间的关系。结果表明,处理和老化过程都会对棕榈叶的吸湿产生显著影响,表现为高相对湿度(RH)下平衡水分含量(EMC)降低、多层水吸附量减少和单层水吸附量略有增加。此外,棕榈叶在相对湿度约为 30-50%时表现出较低的吸湿速率,这有利于其长期保存。化学和物理分析的结果表明,亲水性基团含量的降低是棕榈叶吸湿减少的主要原因。此外,处理或老化引起的棕榈叶纤维结构变化可能对其吸湿有不同的影响,特别是单层吸附水的含量。

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