Moliterno Paula, Franceschini Stefanie, Donhauser Victoria, Widhalm Kurt
Austrian Academic Institute for Clinical Nutrition, 1090 Vienna, Austria.
Division of Clinical Nutrition and Prevention, Department of Pediatrics, Medical University of Vienna, 1090 Vienna, Austria.
Nutrients. 2024 Nov 27;16(23):4094. doi: 10.3390/nu16234094.
BACKGROUND/OBJECTIVES: Effective school-based childhood obesity prevention strategies should include parental involvement. In the EDDY ("Effect of sports and diet training to prevent obesity and secondary diseases and to influence young children's lifestyle") program, we aimed to describe parental perceptions of children's body weight in a sample of schoolchildren from Vienna, Austria.
A cross-sectional analysis, including 128 children from the third grade in three Viennese primary schools, was conducted. A self-administered questionnaire was used to collect sociodemographic data and parentally reported weight and height. Parental perception of the child's weight status was assessed using the question, "In your opinion, you would describe your child as being". Children's nutritional status was assessed through measurements.
Almost 15% of the children had obesity. The median SDS-BMI was 0.39 (-1.00-2.83) and 0.21 (-1.39-2.47) for girls and boys, respectively. More mothers of girls had overweight/obesity compared to mothers of boys (59.2% vs. 41.1%, = 0.05). Almost half (48.4%) of the parents underestimated their child's weight. The percentage of mothers with overweight/obesity was higher in the group that underestimated their child's weight (59.3% vs. 37.7%, = 0.018). Parents perceived 59.4% of the children as having a normal weight, while BMI classification indicated that 71.9% had a normal weight. Misperception was higher among children who were overweight (75%) and obese (89.5%). Parents of children with a normal weight were less likely to underestimate [Adjusted OR = 0.16 (95% CI: 0.050-0.49)].
The prevalence of misperception was high, especially for children with overweight or obesity. These findings highlight the need to incorporate children's adequate weight recognition into the EDDY program as part of parents' content.
背景/目的:有效的基于学校的儿童肥胖预防策略应包括家长的参与。在EDDY(“运动和饮食训练对预防肥胖及继发性疾病和影响幼儿生活方式的作用”)项目中,我们旨在描述奥地利维也纳一群学童的家长对孩子体重的看法。
进行了一项横断面分析,纳入了维也纳三所小学三年级的128名儿童。使用一份自填式问卷收集社会人口学数据以及家长报告的体重和身高。通过询问“在您看来,您会如何描述您的孩子”来评估家长对孩子体重状况的看法。通过测量评估儿童的营养状况。
近15%的儿童患有肥胖症。女孩和男孩的SDS-BMI中位数分别为0.39(-1.00至2.83)和0.21(-1.39至2.47)。与男孩的母亲相比,女孩的母亲中超重/肥胖的比例更高(59.2%对41.1%,P = 0.05)。近一半(48.4%)的家长低估了孩子的体重。在低估孩子体重的组中,超重/肥胖母亲的比例更高(59.3%对37.7%,P = 0.018)。家长认为59.4%的儿童体重正常,而BMI分类显示71.9%的儿童体重正常。超重(75%)和肥胖(89.5%)儿童的家长误解率更高。体重正常儿童的家长低估孩子体重的可能性较小[调整后的OR = 0.16(95%CI:0.050 - 0.49)]。
误解的发生率很高,尤其是对于超重或肥胖的儿童。这些发现凸显了将儿童体重的正确认知纳入EDDY项目中作为家长教育内容一部分的必要性。