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II型阿拉伯半乳聚糖中半乳糖侧链的减少改变了拟南芥种皮黏液中同型半乳糖醛酸聚糖的甲基酯化作用。

Reduction of galactose side chains in type II arabinogalactan alters homogalacturonan methyl esterification in Arabidopsis thaliana seed coat mucilage.

作者信息

Albornos Lucía, Iriondo-Ocampo Paula, Dopico Berta, Martín Ignacio

机构信息

Departamento de Botánica y Fisiología Vegetal, Instituto de Investigación en Agrobiotecnología (CIALE), University of Salamanca, 37007, Salamanca, Spain.

出版信息

Planta. 2025 May 24;262(1):4. doi: 10.1007/s00425-025-04717-x.

Abstract

Trimming of β-(1,3) and β-(1,6)-galactosyl residues from type II arabinogalactan side chains causes an increase in the methyl esterification degree of homogalacturonan in Arabidopsis seed coat mucilage. Arabinogalactan proteins (AGPs) are involved in various physiological processes, such as cell elongation, xylem differentiation, resistance to abiotic stresses or secretion and adherence of seed coat mucilage, a structure suggested as a model system for cell wall studies. The specific roles of AGPs are not fully established, although their carbohydrate motif (type II arabinogalactan, AGII) seems to be essential, being able to mediate interactions with different signalling molecules or with other cell wall polysaccharides. The aim of the present work is to determine the role of AGII from AGPs in the structural organization of the cell wall, using Arabidopsis thaliana plants that overproduce β-galactosidase βV-Gal from Cicer arietinum (35S::βV-Gal plants), an enzyme that acts specifically on the β-(1,3) and β-(1,6)-galactosyl bonds of AGII. The characterization of the seed coat mucilage has allowed us to establish a cell wall homeostasis mechanism in which the neutral side chains of the AGII of the AGPs determine the degree of HG methyl esterification. Thus, the reduction in the galactose is accompanied by an increase in the level of esterification, probably as a compensatory mechanism to maintain the mechanical properties of this specialized cell wall and its hydration properties.

摘要

从II型阿拉伯半乳聚糖侧链上切除β-(1,3)和β-(1,6)-半乳糖基残基会导致拟南芥种皮黏液中同型半乳糖醛酸聚糖的甲酯化程度增加。阿拉伯半乳聚糖蛋白(AGPs)参与多种生理过程,如细胞伸长、木质部分化、对非生物胁迫的抗性或种皮黏液的分泌与附着,种皮黏液结构被认为是细胞壁研究的模型系统。尽管AGPs的碳水化合物基序(II型阿拉伯半乳聚糖,AGII)似乎至关重要,能够介导与不同信号分子或其他细胞壁多糖的相互作用,但其具体作用尚未完全明确。本研究的目的是利用过量表达来自鹰嘴豆的β-半乳糖苷酶βV-Gal的拟南芥植株(35S::βV-Gal植株)来确定AGPs中的AGII在细胞壁结构组织中的作用,该酶特异性作用于AGII的β-(1,3)和β-(1,6)-半乳糖苷键。种皮黏液的特性使我们能够建立一种细胞壁稳态机制,其中AGPs的AGII的中性侧链决定了HG的甲酯化程度。因此,半乳糖含量的减少伴随着酯化水平的增加,这可能是一种维持这种特殊细胞壁机械性能及其水合性能的补偿机制。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/ea55/12103386/f3e1cdc6e30d/425_2025_4717_Fig1_HTML.jpg

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