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氯过氧化物酶催化反式肉桂酸及其衍生物的卤化反应。

Chloroperoxidase-catalyzed halogenation of trans-cinnamic acid and its derivatives.

作者信息

Yamada H, Itoh N, Izumi Y

出版信息

J Biol Chem. 1985 Oct 5;260(22):11962-9.

PMID:4044583
Abstract

Several 2,3-unsaturated carboxylic acids, such as trans-cinnamic acid and its derivatives, were found to be halogenated by chloroperoxidase of Caldariomyces fumago in the presence of hydrogen peroxide and either Cl- or Br-. Cinnamic acid, 4-hydroxycinnamic acid, 4-methoxycinnamic acid, and 3,4-dimethoxycinnamic acid were suitable substrates of chloroperoxidase, and were converted to 2-halo-3-hydroxycarboxylic acid, 2,3-dihydroxycarboxylic acid, decarboxylated halohydrin, or decarboxylated halocompound. However, 4-nitrocinnamic acid and 4-chlorocinnamic acid having electron-attracting groups did not serve as a substrate of the enzyme. The enzyme also did not act on acrylic acid, acrylamide, crotonic acid, fumaric acid, etc. From these data, the enzymatic reactions of chloroperoxidase, concerning the substrate specificity, stereoselectivity, and the reaction mechanism, are discussed on the basis of current knowledge regarding the reaction mechanism of the enzyme. Also they are compared with the chemical reactions of molecular halogen and hypohalous acid.

摘要

人们发现,几种2,3-不饱和羧酸,如反式肉桂酸及其衍生物,在过氧化氢以及氯离子或溴离子存在的情况下,会被烟曲霉的氯过氧化物酶卤化。肉桂酸、4-羟基肉桂酸、4-甲氧基肉桂酸和3,4-二甲氧基肉桂酸是氯过氧化物酶的合适底物,并被转化为2-卤代-3-羟基羧酸、2,3-二羟基羧酸、脱羧卤代醇或脱羧卤代化合物。然而,具有吸电子基团的4-硝基肉桂酸和4-氯肉桂酸并不是该酶的底物。该酶对丙烯酸、丙烯酰胺、巴豆酸、富马酸等也不起作用。基于目前关于该酶反应机制的知识,从这些数据出发,讨论了氯过氧化物酶在底物特异性、立体选择性和反应机制方面的酶促反应。此外,还将它们与分子卤素和次卤酸的化学反应进行了比较。

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