Einarsson S, Crabo B, Ekman L
Acta Vet Scand. 1970;11(2):156-80. doi: 10.1186/BF03547977.
A comparative study was carried out on the chemical composition of plasma from the cauda epididymidis, semen fractions, and whole semen of boars. A total of 22 boars were used in this study. The boars, which ranged in age from 8 to 14 months, were of Swedish Landrace and Swedish Yorkshire breed. All boars used presented a normal semen picture. A dummy sow and an artificial vagina were employed for semen collection. The semen was collected as whole semen and as semen fractions in 10 nil volumes. The contents of the cauda epididymidis was removed post mortem. The following parameters were investigated: sperm concentration, dry weight of spermatozoa and of seminal plasma, osmotic pressure, sodium, potassium, chloride, inorganic phosphorus, calcium, magnesium, total protein, GOT, GPT, and alkaline phosphatase in seminal plasma. Paper electrophoresis was carried out on seminal plasma. Tlxe results of the analysis are summarized in Tables 1–6. The sperm concentration was approximately 3.2 mill./mm3 in the cauda epididymidis, 1 mill./mm in the sperm-richest fraction (II) and 0.25 mill./mm3 in whole semen. The dry weight (expressed in per cent dry matter) of spermatozoa was highest in the cauda epididymidis (25.47 %), showing a tendency to decreasing in semen fractions I—IV and was lowest in whole semen (15.29 %). The per cent dry weight in plasma was higher in the cauda epididymidis (4.56 %) than in semen fraction I (2.20 %). In semen fractions I—IV the per cent dry weight rose from 2.20 (U to 4.51 % and reached the level of approximately 3.80 % in the sperm-free fractions V—VII. The osmotic pressure was significantly higher in the cauda epidi-dymal plasma than in the whole seminal plasma or the seminal plasma fractions. The same phenomenon was observed in a boar where the cauda epididymal content was collected in vivo from a patent established fistula. There appears to be a connection between the per cent dry weight of spermatozoa and the osmotic pressure, which means that the per cent dry weight of the cauda epididymal spermatozoa decreases when mixed with the accessory gland secretions, which have a lower osmotic pressure. The fall in per cent dry weights is thought to be caused by an intake of water. The amount of sodium, chloride and magnesium was higher in ejaculated seminal plasma than in cauda epididymal plasma. The reverse was true for inorganic phosphorus and potassium. Moreover the sperm-free fractions contained more sodium, chlorides and magnesium than the sperm-containing fractions, while the concentration of potassium and inorganic phosphorus was comparatively higher in the sperm-containing fractions. A connection is apparent between sperm concentration and the potassium, inorganic phosphorus and magnesium levels. Statistical analysis of the values of chloride and magnesium revealed significant differences between individual boars for most of the semen fractions. The concentration of plasma proteins in the cauda epididymidis was approximately the same as in whole semen and in the semen fractions except for fraction I, which contained a relatively low concentration. As regards total protein there were significant differences between individual boars in most of the semen fractions as well. The paper electrophoretic pattern of epididymal plasma was different from that of semen plasma. Thus there were three or four distinct components in the cauda epididymidis numbered 1, 2, 3, and 4, and three distinct components in whole seminal plasma numbered 3, 4, and 5, while the sperm-richest semen fractions contained four components (2, 3, 4, and 5) and the others three components, namely 3, 4, and 5. The level of GOT was high in the cautlu cpiflidymill contents (99.1 i. u./ml) compared with that for whole seminal plasma (99.1 i.u/ml). In semen fractions there was a clear positive correlation between the level of GOT and the sperm concentration. The GPT concentration wis as a whole low and. in contrast to GOT. somewhat higher in the sperm-free fractions than in the sperm-containing fractions. The concentration of alkaline phosphatase was very high in cauda epididymal plasma (31,463 i. u./ml) as well as in the sperm-rich fractions (e.g. 7,096 i. u./ml in fraction II). Preliminary investigation has moreover revealed a very low alkaline phosphatase concentration in seminal plasma of vasectomized boars, which condition suggests thai the main origin for alkaline phosphatase in boars is the testis and epididymis.
对猪附睾尾、精液组分及全精液的血浆化学成分进行了一项比较研究。本研究共使用了22头公猪。这些公猪年龄在8至14个月之间,为瑞典长白猪和瑞典约克夏猪品种。所有使用的公猪精液情况均正常。使用假母猪和人工阴道采集精液。精液采集为全精液及10毫升体积的精液组分。死后取出附睾尾内容物。研究了以下参数:精子浓度、精子及精浆的干重、渗透压、钠、钾、氯、无机磷、钙、镁、总蛋白、谷草转氨酶(GOT)、谷丙转氨酶(GPT)以及精浆中的碱性磷酸酶。对精浆进行了纸上电泳。分析结果汇总于表1 - 6。附睾尾中的精子浓度约为3.2百万个/立方毫米,精子最丰富的组分(II)中为1百万个/立方毫米,全精液中为0.25百万个/立方毫米。精子的干重(以干物质百分比表示)在附睾尾中最高(25.47%),在精液组分I - IV中有降低趋势,在全精液中最低(15.29%)。附睾尾血浆中的干重百分比(4.56%)高于精液组分I(2.20%)。在精液组分I - IV中,干重百分比从2.20%升至4.51%,在无精子的组分V - VII中达到约3.80%的水平。附睾尾血浆中的渗透压显著高于全精浆或精浆组分。在一头通过已建立的瘘管从体内采集附睾尾内容物的公猪中也观察到了同样的现象。精子干重百分比与渗透压之间似乎存在关联,这意味着当附睾尾精子与渗透压较低的附属腺分泌物混合时,附睾尾精子的干重百分比会降低。干重百分比的下降被认为是由于水分摄入。射精精浆中的钠、氯和镁含量高于附睾尾血浆。无机磷和钾则相反。此外,无精子组分比含精子组分含有更多的钠、氯和镁,而含精子组分中钾和无机磷的浓度相对较高。精子浓度与钾、无机磷和镁水平之间存在明显关联。对氯和镁值的统计分析显示,大多数精液组分中不同公猪之间存在显著差异。附睾尾血浆中的血浆蛋白浓度与全精液及精液组分中的大致相同,但组分I中浓度相对较低。关于总蛋白,大多数精液组分中不同公猪之间也存在显著差异。附睾血浆的纸上电泳图谱与精液血浆不同。因此,附睾尾中有三或四个明显的组分,编号为1、2、3和4,全精浆中有三个明显的组分,编号为3、4和5,而精子最丰富的精液组分含有四个组分(2、3、4和5),其他组分含有三个组分,即3、4和5。与全精浆(99.1国际单位/毫升)相比,附睾尾内容物中谷草转氨酶(GOT)水平较高(99.1国际单位/毫升)。在精液组分中,谷草转氨酶水平与精子浓度之间存在明显的正相关。谷丙转氨酶(GPT)浓度总体较低,与谷草转氨酶相反,在无精子组分中比在含精子组分中略高。碱性磷酸酶在附睾尾血浆中浓度非常高(31,463国际单位/毫升),在精子丰富的组分中(如组分II中为7,096国际单位/毫升)也很高。此外,初步研究表明,输精管结扎公猪的精浆中碱性磷酸酶浓度非常低,这种情况表明公猪碱性磷酸酶的主要来源是睾丸和附睾。