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马、猪和绵羊红细胞膜成分的凝集素结合位点。通过分子量进行表征。

The lectin-binding sites of the erythrocyte membrane components of horse, swine and sheep. Characterization by their molecular weights.

作者信息

Gürtler L G, Yeboa D A, Cleve H

出版信息

Hoppe Seylers Z Physiol Chem. 1979 Mar;360(3):421-8. doi: 10.1515/bchm2.1979.360.1.421.

Abstract

The membrane components of equine, porcine and ovine erythrocytes were separated by sodium dodecylsulfate polyacrylamide gel electrophoresis and subsequently incubated with the radioiodinated lectins from lentils (LCH), castorbeans (RCA), Phaseolus beans (L-PHA), gorse seeds (UEH-F) and from vineyard snails (HPA). The following individual glycoproteins could be labeled: gp 26, 33, 100 and 320 in horse erythrocytes, gp 24, 46, 75, 130 and 210 in swine and gp 24, 57, 100 and 210 in sheep erythrocytes.

摘要

通过十二烷基硫酸钠聚丙烯酰胺凝胶电泳分离马、猪和羊红细胞的膜成分,随后与来自小扁豆(LCH)、蓖麻籽(RCA)、菜豆(L-PHA)、金雀花籽(UEH-F)和葡萄园蜗牛(HPA)的放射性碘化凝集素一起孵育。可标记以下单个糖蛋白:马红细胞中的gp 26、33、100和320,猪红细胞中的gp 24、46、75、130和210,以及羊红细胞中的gp 24、57、100和210。

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