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通过木糖吸收试验研究大豆蛋白对犊牛肠道吸收能力的影响。

Effect of soy protein on intestinal absorptive ability of calves by the xylose absorption test.

作者信息

Seegraber F J, Morrill J L

出版信息

J Dairy Sci. 1979 Jun;62(6):972-7. doi: 10.3168/jds.S0022-0302(79)83356-1.

DOI:10.3168/jds.S0022-0302(79)83356-1
PMID:574144
Abstract

Five calves per group were fed whole milk (control) or one of three milk replacers with one-thrid of the total protein provided by a soy product. Soy products were Promocaf (a commercial soy protein concentrate), an experimental soy flour. After a 24-h fast, calves were fed xylose solution. Urine was collected for 5 h. Jugular blood was sampled at 0, .5, 1, 1.5, 2, 2.5, 3, 4, and 5 h after xylose administration. Xylose tests were weekly on each calf through 5 wk of age. Urinary xylose excretion, as a percentage of xylose fed, was higher in the control group during the last 4 wk than in groups fed milk replacers. Mean urinary xylose excretions during 5 wk from calves sampled 5 h after xylose administration were 12.4, 4.2, 4.2, and 4.3% of xylose administered for calves fed milk, soy flour, soy protein concentrate, and Promocaf, respectively. Mean increases in peak of xylose concentration in plasma were 55.7, 44.4, 42.8, and 45.3 mg/100 ml. Peak values for control calves were higher than those for calves fed soy products at wk 4 and 5. Times required to reach peak value did not differ significantly. Neither xylose concentration of plasma nor urinary xylose excretion differed among the groups fed soy products.

摘要

每组五头犊牛分别喂食全脂牛奶(对照组)或三种代乳品之一,其中三分之一的总蛋白由一种大豆制品提供。大豆制品分别为Promocaf(一种商业大豆浓缩蛋白)和一种实验性大豆粉。在禁食24小时后,给犊牛喂食木糖溶液。收集尿液5小时。在给予木糖后0、0.5、1、1.5、2、2.5、3、4和5小时采集颈静脉血样。在5周龄前,每周对每头犊牛进行木糖测试。在最后4周,对照组的尿木糖排泄量占所喂木糖的百分比高于喂食代乳品的组。在给予木糖5小时后采集样本的犊牛,在5周内尿木糖的平均排泄量分别为:喂食牛奶组为所喂木糖的12.4%,喂食大豆粉组为4.2%,喂食大豆浓缩蛋白组为4.2%,喂食Promocaf组为4.3%。血浆中木糖浓度峰值的平均增加量分别为55.7、44.4、42.8和45.3毫克/100毫升。在第4周和第5周时,对照组犊牛的峰值高于喂食大豆制品的犊牛。达到峰值所需的时间没有显著差异。喂食大豆制品的各组之间,血浆木糖浓度和尿木糖排泄量均无差异。

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引用本文的文献

1
Effect of soy protein on calves' intestinal absorptive ability and morphology determined by scanning electron microscopy.大豆蛋白对犊牛肠道吸收能力及通过扫描电子显微镜观察的形态学的影响。
J Dairy Sci. 1982 Oct;65(10):1962-70. doi: 10.3168/jds.S0022-0302(82)82445-4.
2
Effect of protein source in calf milk replacers on morphology and absorptive ability of small intestine.犊牛代乳粉中蛋白质来源对小肠形态和吸收能力的影响。
J Dairy Sci. 1986 Feb;69(2):460-9. doi: 10.3168/jds.S0022-0302(86)80424-6.