A unique amino acid sequence around a reactive serine residue in peptidases from French beans and yeast.
作者信息
Shaw D C, Wells J R
出版信息
Biochem J. 1967 Jul;104(1):5C. doi: 10.1042/bj1040005c.
Abstract
摘要
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A unique amino acid sequence around a reactive serine residue in peptidases from French beans and yeast.
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Purification and properties of a proteolytic enzyme from French beans.
Biochem J. 1965 Oct;97(1):228-35. doi: 10.1042/bj0970228.
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Amino-acid sequence about the reactive serine of a proteolytic enzyme from Bacillus subtilis.
Nature. 1960 Sep 3;187:872-3. doi: 10.1038/187872a0.
3
The amino acid sequence around the reactive serine residue of some proteolytic enzymes.
Biochem J. 1960 Oct;77(1):149-63. doi: 10.1042/bj0770149.
4
[Purification and properties of 2 peptidases from baker's yeast].
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