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用三乙基碳菁DBTC(“乙基全染”)对甲基丙烯酸乙二醇酯包埋的软骨进行染色,特别关注腔隙间网络。

Staining glycol methacrylate embedded cartilage with triethyl-carbocyanin DBTC ("ethyl-stains all") with special reference to the interlacunar network.

作者信息

Cole M B, Narine K R

出版信息

Stain Technol. 1984 Nov;59(6):323-33. doi: 10.3109/10520298409113877.

DOI:10.3109/10520298409113877
PMID:6084877
Abstract

The dye, triethyl-carbocyanin DBTC, was tested for differential staining of cartilage structures. Femoral head articular cartilage from neonatal rats was processed for histology to demonstrate the interlacunar network. Sections of glycol methacrylate (GMA) embedded cartilage were stained at pH 2.8, 5.4, 6.1 and 8.0 to determine the optimal staining conditions. Only at pH 6.1 were all cartilage structures stained and the best contrast achieved. Streptomyces hyaluronidase, chondroitinase ABC, pepsin, trypsin, and pronase digestions were carried out prior to staining at pH 6.1 to evaluate the selectivity of the stain. Undigested chondrocyte nuclear chromatin stained dark purple; staining intensity was reduced slightly by pepsin or trypsin digestion. Undigested chondrocyte cytoplasm stained light blue but stained purple after hyaluronidase digestion. Undigested extracellular matrix stained light violet; staining was almost entirely eliminated by chondroitinase ABC digestion, was unaffected by hyaluronidase, and was either unaffected or increased after proteinase digestion. Staining of a narrow zone of matrix adjacent to the network was prevented by proteinase digestion while the network element appeared as a thin dark line. The network appears to be a trilaminar structure; a core element of hyaluronic acid and protein surrounded by a protein sheath. Triethyl-carbocyanin DBTC staining of cartilage offers slightly more selectivity and contrast than methylene blue, toluidine blue or safranin O. At pH 6.1, DNA, perhaps RNA, and hyaluronic acid stained deep purple; chondroitin sulfate, light violet; protein (collagen), stained very light violet if at all.

摘要

对染料三乙基碳菁DBTC进行了软骨结构差异染色测试。对新生大鼠的股骨头关节软骨进行组织学处理,以显示腔隙间网络。对乙二醇甲基丙烯酸酯(GMA)包埋的软骨切片在pH 2.8、5.4、6.1和8.0条件下进行染色,以确定最佳染色条件。仅在pH 6.1时,所有软骨结构均被染色并获得了最佳对比度。在pH 6.1染色之前,进行了透明质酸酶、软骨素酶ABC、胃蛋白酶、胰蛋白酶和链霉蛋白酶消化,以评估该染料的选择性。未消化的软骨细胞核染色质染成深紫色;胃蛋白酶或胰蛋白酶消化后染色强度略有降低。未消化的软骨细胞质染成浅蓝色,但经透明质酸酶消化后染成紫色。未消化的细胞外基质染成浅紫色;软骨素酶ABC消化几乎完全消除了染色,透明质酸酶对其无影响,蛋白酶消化后染色无影响或增强。蛋白酶消化可阻止与网络相邻的狭窄基质区域的染色,而网络元件则呈现为细黑线。该网络似乎是一种三层结构;由蛋白质鞘包围的透明质酸和蛋白质核心元件。与亚甲蓝、甲苯胺蓝或番红O相比,软骨的三乙基碳菁DBTC染色具有更高的选择性和对比度。在pH 6.1时,DNA(可能还有RNA)和透明质酸染成深紫色;硫酸软骨素染成浅紫色;蛋白质(胶原蛋白)即使染色也染成非常浅的紫色。

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