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1
Genetic control of a structural polymer of the Neurospora crassa cell wall.粗糙脉孢菌细胞壁结构聚合物的遗传控制。
J Bacteriol. 1984 Jun;158(3):1104-8. doi: 10.1128/jb.158.3.1104-1108.1984.
2
Characterization of the carbohydrate component of fraction I in the Neurospora crassa cell wall.粗糙脉孢菌细胞壁中组分I碳水化合物成分的表征
J Bacteriol. 1979 Mar;137(3):1067-72. doi: 10.1128/jb.137.3.1067-1072.1979.
3
α-1,6-Mannosylation of N-linked oligosaccharide present on cell wall proteins is required for their incorporation into the cell wall in the filamentous fungus Neurospora crassa.丝状真菌粗糙脉孢菌细胞壁蛋白上存在的N-连接寡糖的α-1,6-甘露糖基化是其整合到细胞壁中所必需的。
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4
Structure of the cell wall proteogalactomannan from Neurospora crassa. II. Structural analysis of the polysaccharide part.粗糙脉孢菌细胞壁蛋白半乳甘露聚糖的结构。II. 多糖部分的结构分析。
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Mutational analysis of the glycosylphosphatidylinositol (GPI) anchor pathway demonstrates that GPI-anchored proteins are required for cell wall biogenesis and normal hyphal growth in Neurospora crassa.糖基磷脂酰肌醇(GPI)锚定途径的突变分析表明,GPI锚定蛋白是粗糙脉孢菌细胞壁生物合成和正常菌丝生长所必需的。
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9
Cyclic AMP-dependent, constitutive thermotolerance in the adenylate cyclase-deficient cr-1 (crisp) mutant of Neurospora crassa.粗糙脉孢菌腺苷酸环化酶缺陷型cr-1(crisp)突变体中依赖环磷酸腺苷的组成型耐热性。
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10
Neurospora crassa mutants deficient in asparagine synthetase.缺乏天冬酰胺合成酶的粗糙脉孢菌突变体。
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本文引用的文献

1
A RAPID PERMETHYLATION OF GLYCOLIPID, AND POLYSACCHARIDE CATALYZED BY METHYLSULFINYL CARBANION IN DIMETHYL SULFOXIDE.二甲基亚砜中由甲亚磺酰基碳负离子催化的糖脂和多糖的快速全甲基化反应。
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2
Colonial growth of Neurospora. Sorbose and enzymes alter the composition of the cell wall and induce morphological changes.粗糙脉孢菌的菌落生长。山梨糖和酶会改变细胞壁的组成并诱导形态变化。
Science. 1961 Oct 13;134(3485):1066-8. doi: 10.1126/science.134.3485.1066.
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Localization of structural polymers in the cell wall of Neurospora crassa.粗糙脉孢菌细胞壁中结构聚合物的定位
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4
The structure of the Aerobacter aerogenes A3(S1) polysaccharide. I. A reexamination using improved procedures for methylation analysis.产气气杆菌A3(S1)多糖的结构。I. 使用改进的甲基化分析程序进行的重新研究。
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5
Relationship of the major constituents of the Neurospora crassa cell wall to wild-type and colonial morphology.粗糙脉孢菌细胞壁主要成分与野生型及菌落形态的关系。
J Bacteriol. 1965 Oct;90(4):1073-81. doi: 10.1128/jb.90.4.1073-1081.1965.
6
The peptides of the hyphal wall of Neurospora crassa.粗糙脉孢菌菌丝壁的肽段。
J Gen Microbiol. 1973 Sep;78(1):139-53. doi: 10.1099/00221287-78-1-139.
7
Genetics and biochemistry of morphogenesis in Neurospora.脉孢菌形态发生的遗传学与生物化学
Adv Genet. 1977;19:341-405. doi: 10.1016/s0065-2660(08)60248-5.
8
Characterization of the carbohydrate component of fraction I in the Neurospora crassa cell wall.粗糙脉孢菌细胞壁中组分I碳水化合物成分的表征
J Bacteriol. 1979 Mar;137(3):1067-72. doi: 10.1128/jb.137.3.1067-1072.1979.

粗糙脉孢菌细胞壁结构聚合物的遗传控制。

Genetic control of a structural polymer of the Neurospora crassa cell wall.

作者信息

Silva M, Pincheira G

出版信息

J Bacteriol. 1984 Jun;158(3):1104-8. doi: 10.1128/jb.158.3.1104-1108.1984.

DOI:10.1128/jb.158.3.1104-1108.1984
PMID:6233265
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC215556/
Abstract

The heteropolysaccharide present in fraction 1 of the Neurospora crassa cell wall has been characterized in wild-type and morphological mutant strains of this fungus. Single and double mutations have been studied to determine possible genetic interactions controlling the chemical composition of such heteropolysaccharides . Single mutations studied were peak-2, scumbo ( FGSC 49), ragged ( FGSC 296), and crisp -1 ( FGSC 488). Double mutations studied were peak-2, scumbo ( FGSC 419), and ragged crisp -1. In all these strains, the main constituents of the heteropolysaccharide were glucose, mannose and galactose. Glycosidic linkages binding these neutral sugars have been identified by gas-liquid chromatography. A chemical structure of fraction I heteropolysaccharide is proposed. The results obtained with double mutants suggest the existence of genetic interactions, such as complementation or additive effects of lesions of different genes, to control the chemical composition and structure of the cell wall and the morphology of N. crassa mycelium.

摘要

粗糙脉孢菌细胞壁组分1中存在的杂多糖已在该真菌的野生型和形态突变株中得到表征。已对单突变和双突变进行了研究,以确定控制此类杂多糖化学成分的可能遗传相互作用。所研究的单突变包括peak-2、scumbo(FGSC 49)、ragged(FGSC 296)和crisp -1(FGSC 488)。所研究的双突变包括peak-2、scumbo(FGSC 419)和ragged crisp -1。在所有这些菌株中,杂多糖的主要成分是葡萄糖、甘露糖和半乳糖。通过气液色谱法鉴定了连接这些中性糖的糖苷键。提出了组分I杂多糖的化学结构。双突变体获得的结果表明存在遗传相互作用,如不同基因损伤的互补或加性效应,以控制粗糙脉孢菌细胞壁的化学成分和结构以及菌丝体的形态。