Krysinski E P, Sugiyama H
Appl Environ Microbiol. 1981 Mar;41(3):675-8. doi: 10.1128/aem.41.3.675-678.1981.
The neurotoxin in cells of young Clostridium botulinum type A culture was extracted with lysozyme. Highly purified neurotoxin preparation, obtained by processing the extract in two chromatographic steps had only unnicked (single-chain) molecules of molecular weight comparable to that of the dichains isolated from type A crystals. Trypsinization converted the unnicked molecules into dichains whose component subunits were of sizes indistinguishable from those of the neurotoxin from crystals. The enzymatic treatment increased toxicity of crude extract 30-fold but did not activate the purified intracellular neurotoxin preparation. The results indicated that intracellular type A botulinum neurotoxin is unnicked, is not fully activated, and is activated in the time between its extraction and purification. Since trypsinization nicked all of the single chains without increasing toxicity, nicking was not causally related to toxicity activation.
用溶菌酶提取了A型肉毒梭菌年轻培养物细胞中的神经毒素。通过两步色谱法处理提取物得到的高度纯化的神经毒素制剂仅含有未切割的(单链)分子,其分子量与从A型晶体中分离出的双链分子相当。用胰蛋白酶处理可将未切割的分子转化为双链,其组成亚基的大小与晶体中神经毒素的亚基大小无法区分。酶处理使粗提物的毒性增加了30倍,但未激活纯化的细胞内神经毒素制剂。结果表明,细胞内A型肉毒杆菌神经毒素是未切割的,未完全激活,并且在其提取和纯化之间的时间内被激活。由于胰蛋白酶处理切割了所有单链但未增加毒性,因此切割与毒性激活没有因果关系。