Dashek W V, Harman R L, Adlestein L B, Morton W A, Rapisarda B M, Chancey J C, Llewellyn G C
Environ Health Perspect. 1981 Aug;40:267-78. doi: 10.1289/ehp.8140267.
Although various animal tissues are used for bioassay of aflatoxins (B1, B2, G1, G2), a rapid bioassay dependent upon a plant part's response does not exist. Both pollen germination (G) and tube elongation (TE) were enhanced in a 3.0 mM KH2PO4 (K)-containing but AFB1-lacking, modified Dickinson's medium. The B1 did not affect G when K was withheld but K supplementation impaired G above 15 micrograms/ml B1. Without K, 5-20 stimulated but 25 and 30 micrograms/ml B1 inhibited TE which was suppressed by every B1 conc tested in K-containing medium. Addition of NaH2PO4(N) instead of K to medium did not promote G. Slight G stimulation occurred at 16.6 micrograms/ml mixed aflatoxins (MA) in medium lacking either K or N but low G inhibitions were observed with K or N. The MA at 33.3 micrograms/ml reduced G 2.5% in K's of N's absence and 26 or 17% in their presence. While K did not stimulate TE without MA, N did 26%. At 16.6 and 33.3 micrograms/ml MA, TE was reduced 19, 6, 19% and 24, 25, 31%, respectively, in control, K- and N- media. Pollen G and TE were markedly sensitive to G1. Significant inhibitions of Zea mays seed G were observed at 5.8 and 11.6 micrograms/ml B1 but not root elongation (RE) from 0.4-11.6 micrograms/ml. The MA (31.5 micrograms/ml) administered for 72-240 hr did not influence either Arachis hypogeae seed G or RE. However, imbibing 5 cultivars each of Avena sativa (65-117 hr) and Hordeum vulgare (39-89 hr) inhibited RE 4/15-62%. Thus, except for Z. mays, pollen G and TE appear to be more B1-sensitive than seed G and RE. But, the pollen bioassay is less sensitive than both certain animal bioassays (0.025 micrograms/ml) and analytical methodologies (10 pg.).
尽管各种动物组织被用于黄曲霉毒素(B1、B2、G1、G2)的生物测定,但尚不存在一种依赖植物部分反应的快速生物测定方法。在含有3.0 mM KH2PO4(K)但不含AFB1的改良狄金森培养基中,花粉萌发(G)和花粉管伸长(TE)均得到增强。当不添加K时,B1对G没有影响,但添加K后,B1浓度高于15微克/毫升时会损害G。在不添加K的情况下,5 - 20微克/毫升的B1刺激TE,但25和30微克/毫升的B1抑制TE,而在含K的培养基中,所测试的每个B1浓度均抑制TE。向培养基中添加NaH2PO4(N)而非K并不能促进G。在缺乏K或N的培养基中,16.6微克/毫升的混合黄曲霉毒素(MA)对G有轻微刺激作用,但在添加K或N的情况下观察到对G有较低程度的抑制。33.3微克/毫升的MA在不存在K或N时使G降低2.5%,在存在K或N时使G降低26%或17%。在没有MA的情况下,K不会刺激TE,但N会使TE增加26%。在16.6和33.3微克/毫升的MA浓度下,对照、含K和含N的培养基中TE分别降低了19%、6%、19%和24%、25%、31%。花粉G和TE对G1明显敏感。在5.8和11.6微克/毫升的B1浓度下观察到玉米种子G受到显著抑制,但在0.4 - 11.6微克/毫升的B1浓度下对根伸长(RE)没有影响。施用31.5微克/毫升的MA 72 - 240小时对花生种子G或RE均无影响。然而,浸泡5个燕麦品种(65 - 117小时)和5个大麦品种(39 - 89小时)会使RE受到抑制,抑制率为4/15 - 62%。因此,除了玉米之外,花粉G和TE似乎比种子G和RE对B1更敏感。但是,花粉生物测定比某些动物生物测定(0.025微克/毫升)和分析方法(10皮克)的敏感性都要低。