Vinogradova N A, Nikol'skiĭ N N, Semenova E G
Tsitologiia. 1980 Mar;22(3):303-9.
The uptake of D-xylose by CHO-K1 cells in monolayer conditions, and by suspended L- and HeLa cells has been studied. The initial velocity is a function of exogenous xylose concentration. The estimated kinetic constants, Km and Vmax, at 37 degrees were, resp., 20 mM and 10 mmol/min for CHO cells, 12.5 mM and 2.8 mmol/min for L-cells, and at 16 degrees--3 mM and 2.6 mmol/min for HeLa cells. The transport of D-xylose was inhibited by D-glucose and phlorizin. It is concluded that D-xylose may penetrate into the cells by a passive transport (facilitated diffusion), and that D-xylose may be used as a transport analogue of D-glucose. The intracellular H2O space, determined from the equilibrium level of D-xylose for the monolayer of CHO cells was equal to 1.5 microliter on 10(6) cells.
已研究了单层培养条件下CHO-K1细胞以及悬浮培养的L细胞和HeLa细胞对D-木糖的摄取情况。初始速度是外源木糖浓度的函数。在37℃时,CHO细胞的估计动力学常数Km和Vmax分别为20 mM和10 mmol/min,L细胞为12.5 mM和2.8 mmol/min,在16℃时HeLa细胞为3 mM和2.6 mmol/min。D-葡萄糖和根皮苷可抑制D-木糖的转运。得出的结论是,D-木糖可能通过被动转运(易化扩散)进入细胞,并且D-木糖可用作D-葡萄糖的转运类似物。根据CHO细胞单层中D-木糖的平衡水平确定的细胞内水空间,在10⁶个细胞上等于1.5微升。