Li C, Zhan C, Long Y, Gu H, Deng Y, Jiang Y, Tang M, Tang C, Luo S
Chongqing Station of Health and Disease Prevention.
Hua Xi Yi Ke Da Xue Xue Bao. 1995 Jun;26(2):206-9.
Irradiation of white rabbits by 10, 50, 100 and 200 mW/cm2 microwave respectively can cause the disorder of protein metabolism, the abnormality of blood sugar, and the change of the activity of serum alpha-hydroxybutyrate dehydrogenase, lactate dehydrogenase, glutamic oxalacetic transaminase, glutamic pyruvic transaminase, acid phosphatase ect. These changes can be used as indexes in the evaluation of the effect of acute high intensity microwave exposure. The effect on the organism mainly depends on the intensity of exposure provided the dose of microwave remains the same.
分别以10、50、100和200毫瓦/平方厘米的微波照射白兔,可导致蛋白质代谢紊乱、血糖异常以及血清α-羟丁酸脱氢酶、乳酸脱氢酶、谷草转氨酶、谷丙转氨酶、酸性磷酸酶等活性的改变。这些变化可作为评价急性高强度微波照射效应的指标。在微波剂量相同的情况下,对机体的影响主要取决于照射强度。